At a Glance
- Tasks: Prepare delicious food, oversee menu changes, and maintain high hygiene standards.
- Company: Join Eurest, a company that values individuality and invests in its people.
- Benefits: Earn £14.50 per hour with opportunities for career progression.
- Other info: Part-time role with a supportive team and creative environment.
- Why this job: Bring your culinary spark and make a real impact on customer satisfaction.
- Qualifications: Passion for food and exceptional customer service required.
The predicted salary is between 30000 - 30000 £ per year.
We're currently recruiting a dedicated Chef Supervisor to help ensure the smooth running of the operations in Eurest on a part time basis, contracted to 30 hours per week. As a Chef Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Could you bring your spark to Eurest?
Here's what you need to know before applying:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Eurest and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City and Guilds or NVQ qualification in Professional Cookery
Chef Supervisor NEW Eurest Posted yesterday £14.50 per hour Basingstoke Chefs in Hampshire employer: Chartwells Independent
Eurest is an exceptional employer that prioritises the growth and development of its staff, offering a supportive work culture where individuality is celebrated. As a Chef Supervisor in Basingstoke, you will enjoy competitive pay, flexible hours, and the opportunity to innovate within a dynamic kitchen environment, all while being part of a team that values your contributions and rewards excellence.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Supervisor NEW Eurest Posted yesterday £14.50 per hour Basingstoke Chefs in Hampshire
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, friends, or even past colleagues. You never know who might have a lead on a Chef Supervisor role or can put in a good word for you at Eurest.
✨Tip Number 2
Show off your culinary skills! If you get the chance, bring samples of your cooking to interviews or networking events. Nothing speaks louder than delicious food when it comes to landing that job.
✨Tip Number 3
Research Eurest and their menu! Knowing their style and what they value will help you tailor your conversation and show them you're genuinely interested in being part of their team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Chef Supervisor NEW Eurest Posted yesterday £14.50 per hour Basingstoke Chefs in Hampshire
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for food and customer service shine through. We want to see how your passion aligns with our mission at Eurest!
Tailor Your CV:Make sure to customise your CV to highlight relevant experience that matches the Chef Supervisor role. We appreciate when applicants take the time to connect their skills with what we’re looking for.
Be Clear and Concise:Keep your application straightforward and to the point. We value clarity, so make sure your key achievements and experiences are easy to spot!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role.
How to prepare for a job interview at Chartwells Independent
✨Know Your Menu
Before the interview, familiarise yourself with Eurest's menu and any recent changes. Being able to discuss specific dishes and suggest improvements shows your passion for food and your proactive approach.
✨Showcase Your Leadership Skills
As a Chef Supervisor, you'll need to lead a team. Prepare examples of how you've successfully managed kitchen staff or resolved conflicts in the past. This will demonstrate your ability to maintain a positive work environment.
✨Emphasise Customer Feedback
Eurest values customer satisfaction, so be ready to discuss how you've used customer feedback to enhance food services. Share specific instances where you made changes based on client input to show your commitment to quality.
✨Highlight Your Hygiene Knowledge
Understanding food safety is crucial. Brush up on hygiene regulations and be prepared to discuss how you ensure compliance in the kitchen. This will reassure them that you take health and safety seriously.
