At a Glance
- Tasks: Prepare delicious food and supervise a dynamic catering team.
- Company: Join Chartwells, part of Compass Group UK&I, where individuality is celebrated.
- Benefits: Part-time hours, career progression, and a supportive work environment.
- Other info: Embrace diversity and thrive in a culture that values your unique talents.
- Why this job: Make a real impact on food experiences while developing your catering career.
- Qualifications: Passion for food, two years of catering experience, and team management skills.
The predicted salary is between 20000 - 25000 € per year.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a part time basis, contracted to 25 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you’ll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here’s what you need to know before applying:
Responsibilities- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
- Be passionate about great‑tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
School School Cook/Unit Manager in Gosport employer: Chartwells Independent
At Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our employees. As a Catering Supervisor with Chartwells, you will enjoy a supportive work culture that celebrates diversity and offers opportunities for career progression, all while delivering outstanding food experiences in a school environment. Join us to be part of a team that recognises and rewards your dedication to excellence in catering and customer service.
StudySmarter Expert Advice🤫
We think this is how you could land School School Cook/Unit Manager in Gosport
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for opportunities. You never know who might have a lead or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations or any successful events you've managed. This will give potential employers a taste of what you can bring to their team.
✨Tip Number 3
Prepare for interviews by researching the company and its values. Be ready to discuss how your passion for food and customer service aligns with their mission at Chartwells. We want to see that you’re genuinely excited about the role!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our team and contributing to the amazing experiences we create.
We think you need these skills to ace School School Cook/Unit Manager in Gosport
Some tips for your application 🫡
Show Your Passion:Let us see your love for great-tasting food and exceptional customer service right from the start. Share experiences that highlight your enthusiasm and commitment to delivering incredible food experiences.
Tailor Your CV:Make sure your CV reflects the skills and experience we’re looking for. Highlight your catering experience, team management skills, and any relevant qualifications like your Basic Food Hygiene certificate.
Be Clear and Concise:When writing your application, keep it clear and to the point. We appreciate straightforward communication, so make sure you convey your key points without unnecessary fluff.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Chartwells Independent
✨Know Your Culinary Passion
Before the interview, think about what excites you most about food and customer service. Be ready to share your passion for great-tasting food and how it drives your work. This will show that you’re not just looking for a job, but that you genuinely care about delivering exceptional experiences.
✨Showcase Your Leadership Skills
As a Catering Supervisor, you'll be managing teams. Prepare examples of how you've successfully led a team in the past. Highlight any training or support you've provided to colleagues, as this demonstrates your ability to inspire and elevate others in their roles.
✨Understand Health & Safety Standards
Brush up on your knowledge of Health & Safety regulations relevant to catering. Be prepared to discuss how you’ve implemented these standards in previous roles. This shows that you take compliance seriously and are committed to maintaining a safe kitchen environment.
✨Communicate Effectively
Strong communication is key in this role. Think about how you can demonstrate your excellent communication skills during the interview. Whether it's discussing how you liaise with customers or how you keep your team informed, make sure to convey your ability to connect with others clearly and effectively.
