Commis Chef in Gosport

Commis Chef in Gosport

Gosport Full-Time 24000 - 30000 € / year (est.) No home office possible
Chartwells Independent

At a Glance

  • Tasks: Prepare and serve delicious food that brightens our clients' days.
  • Company: Join a market-leading food service company in the UK.
  • Benefits: Full-time hours, career progression, and a supportive work environment.
  • Other info: Diverse team culture that values individuality and growth.
  • Why this job: Bring your culinary passion to create exceptional food experiences.
  • Qualifications: Experience in a similar Chef role and a Food Hygiene certificate.

The predicted salary is between 24000 - 30000 € per year.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here’s what you need to know before applying:

  • Preparing delicious, high-quality food that delights our clients and customers
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve our food services
  • Listening and acting on customer feedback to consistently improve our food services
  • Supporting with the creation of new menus and creative food concepts
  • Representing Defence and maintaining a positive brand image
  • Monitoring inventories to keep our kitchens well-stocked
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Complying with Food Handling, Hygiene and Health and Safety regulations

Our ideal Chef will:

  • Be passionate about great-tasting food and exceptional customer service
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Have experience supervising a team
  • Have experience in a similar Chef role
  • Hold a Food Hygiene certificate
  • Have a flexible approach to working

Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high-profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.

Commis Chef in Gosport employer: Chartwells Independent

At Compass Group UK&I, we pride ourselves on being a leading employer in the food service industry, particularly within the Defence sector. Our commitment to employee growth is evident through our investment in training and development, ensuring that every Chef has the opportunity to advance their culinary career while working in a supportive and inclusive environment. With a focus on exceptional food experiences and a culture that celebrates individuality, we offer a rewarding workplace where your passion for great-tasting food can truly shine.

Chartwells Independent

Contact Detail:

Chartwells Independent Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Commis Chef in Gosport

Tip Number 1

Get to know the company! Research Defence and Compass Group UK&I to understand their values and what they stand for. This will help you tailor your approach and show that you're genuinely interested in being part of their team.

Tip Number 2

Network like a pro! Connect with current employees on LinkedIn or attend industry events. A friendly chat can go a long way, and who knows, they might even put in a good word for you!

Tip Number 3

Show off your culinary skills! If you get the chance, bring samples of your cooking to interviews or networking events. Nothing speaks louder than delicious food, and it’s a great way to leave a lasting impression.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be able to showcase your passion for the role right from the start!

We think you need these skills to ace Commis Chef in Gosport

Culinary Skills
Food Preparation
Menu Development
Customer Service
Team Supervision
Food Hygiene
Health and Safety Compliance

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for great-tasting food shine through! Share any experiences or moments that highlight your culinary skills and how they can contribute to creating exceptional food experiences.

Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter to match the job description. Highlight relevant experience, especially in supervising teams and menu creation, to show us you’re the perfect fit for our kitchen!

Be Authentic:We want to know the real you! Don’t be afraid to express your individuality in your application. Share what makes you unique and how your background can add value to our team at Defence.

Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!

How to prepare for a job interview at Chartwells Independent

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite ingredients and how you use them in your dishes. This shows your passion for food and helps you connect with the interviewers.

Showcase Your Creativity

Prepare to talk about any unique dishes or menus you've created in the past. Bring examples of how you've responded to customer feedback or improved food services. This demonstrates your ability to innovate and adapt.

Understand the Company Culture

Research Defence and Compass Group UK&I to understand their values and mission. Be prepared to discuss how your personal values align with theirs, especially regarding customer service and teamwork.

Practice Your Team Leadership Skills

Since the role involves supervising a team, think of examples where you've successfully led a kitchen or collaborated with others. Highlight your communication skills and how you motivate your team to deliver exceptional food experiences.