At a Glance
- Tasks: Oversee kitchen operations and manage teams while ensuring top-notch food service.
- Company: Leading UK catering service provider with a focus on quality and teamwork.
- Benefits: Part-time hours, professional growth opportunities, and a chance to make a difference.
- Why this job: Join a passionate team and elevate the dining experience for students.
- Qualifications: Two years of catering experience and relevant qualifications required.
- Other info: Flexible part-time role perfect for balancing studies and work.
The predicted salary is between 24000 - 36000 £ per year.
A leading catering service provider in the UK is seeking an experienced Catering Manager to oversee operations on a part-time basis, contracted for 30 hours weekly.
Responsibilities include:
- Ensuring smooth kitchen operations
- Supervising teams
- Managing inventories and budgets
- Implementing health and safety standards
Ideal candidates should have at least two years of catering experience, NVQ Level 1 & 2 or City & Guilds qualifications, and a passion for exceptional food and service. This role promises opportunities for professional growth.
Part-Time School Catering Manager | Elevate Food & Service in Edinburgh employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time School Catering Manager | Elevate Food & Service in Edinburgh
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a part-time role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got experience managing kitchens or teams, be ready to share specific examples during interviews. We want to hear about how you’ve tackled challenges and improved operations in your previous roles.
✨Tip Number 3
Prepare for those tricky questions! Think about how you’d handle situations like budget management or health and safety compliance. Practising your responses will help you feel more confident when it’s time to shine in front of potential employers.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and engaged with our brand.
We think you need these skills to ace Part-Time School Catering Manager | Elevate Food & Service in Edinburgh
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience in catering management. We want to see how your skills match the job description, so don’t be shy about showcasing your achievements!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to express your passion for food and service, and explain why you’re the perfect fit for our team. Keep it engaging and personal!
Showcase Your Qualifications: Don’t forget to mention your NVQ Level 1 & 2 or City & Guilds qualifications. We love seeing that you’ve got the right training under your belt, so make it stand out in your application.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity with Elevate Food & Service!
How to prepare for a job interview at Chartwells Independent
✨Know Your Catering Stuff
Make sure you brush up on your catering knowledge before the interview. Familiarise yourself with kitchen operations, inventory management, and health and safety standards. Being able to discuss these topics confidently will show that you're serious about the role.
✨Showcase Your Experience
Prepare specific examples from your past roles that highlight your experience in managing teams and budgets. Think of situations where you improved kitchen efficiency or handled a challenging situation. This will help demonstrate your capability to handle the responsibilities of the job.
✨Passion for Food and Service
Let your passion for exceptional food and service shine through during the interview. Share stories about what inspired you to pursue a career in catering and how you ensure high standards in your work. This personal touch can make a big difference!
✨Ask Smart Questions
Prepare thoughtful questions to ask the interviewer about the company culture, team dynamics, and opportunities for professional growth. This shows that you're genuinely interested in the position and helps you assess if it's the right fit for you.