At a Glance
- Tasks: Prepare delicious breakfast and lunch for 1,200 employees in a vibrant kitchen.
- Company: Join an award-winning team passionate about food and customer service.
- Benefits: Enjoy personal development, health support, and a great wellbeing strategy.
- Other info: Flexible working hours with regular social events and recognition schemes.
- Why this job: Be part of a creative team that brings food and people together.
- Qualifications: Experience in a similar role and a passion for world-class food.
The predicted salary is between 30400 - 30400 £ per year.
Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.
We are recruiting a Commis Chef for a prestigious new city centre office development in Edinburgh.
Rate of Pay: £30,400 per annum
Working Pattern: 40 hours per week (Monday to Friday Daytime)
Location: Edinburgh, EH3
Key Responsibilities
- Preparing high-quality food for breakfast and lunch services, catering for around 1,200 employees
- Supporting the Head Chef in managing and developing a team of 11 chefs
- Delivering a varied food offer including Classic British, European and Global Fusion dishes, along with pizza, pasta, deli and street food concepts
- Recording and reducing food waste levels
- Supporting with all kitchen organisation, stocking, and cleaning responsibilities
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
What we are looking for
- Be passionate about world-class food and customer service
- Have experience in a similar role
- Be a strong team player with excellent communication skills
- Have a good understanding of Food Handling & Hygiene standards
- Have a flexible approach to working
What's in it for you
Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Family friendly support
- A holiday purchase scheme
- Regular social events and communication with our leaders
- Volunteering days
- Recognition schemes and people award
- Long service awards
- Access to some great high street discount vouchers
Edinburgh Commis Chef – Breakfast & Lunch Prep employer: Chartwells Independent
Gather and Gather is an exceptional employer that prioritises the well-being and development of its team members. Located in the vibrant city centre of Edinburgh, our workplace fosters a collaborative and inspiring environment where creativity thrives, and employees are encouraged to grow through personal development opportunities and a comprehensive benefits package. Join us to be part of a passionate team dedicated to delivering world-class food experiences while enjoying a supportive culture that values work-life balance and community engagement.
StudySmarter Expert Advice🤫
We think this is how you could land Edinburgh Commis Chef – Breakfast & Lunch Prep
✨Tip Number 1
Network like a pro! Reach out to your connections in the food industry, attend local events, and don’t be shy about chatting with people at cafes or restaurants. You never know who might have a lead on that perfect Commis Chef role!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tagging relevant companies can catch their eye and show them what you’re made of. Plus, it’s a great way to demonstrate your passion for world-class food.
✨Tip Number 3
Prepare for interviews by researching the company culture and their food philosophy. Be ready to discuss how you can contribute to creating memorable moments in the kitchen. We love to see candidates who align with our adventurous spirit!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we’re always on the lookout for passionate team players who are ready to make a difference in our kitchens.
We think you need these skills to ace Edinburgh Commis Chef – Breakfast & Lunch Prep
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food and customer service shine through. We want to see that you're not just looking for a job, but that you genuinely care about creating memorable dining experiences.
Tailor Your Experience:Make sure to highlight any relevant experience you have in similar roles. We’re looking for strong team players, so share examples of how you've worked well with others in the kitchen or during service.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for our Commis Chef position.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you one step closer to joining our fantastic team in Edinburgh.
How to prepare for a job interview at Chartwells Independent
✨Know Your Ingredients
Familiarise yourself with the types of dishes mentioned in the job description, like Classic British and Global Fusion. Be ready to discuss your experience with these cuisines and how you can contribute to creating memorable meals.
✨Show Your Passion
Let your enthusiasm for food and customer service shine through. Share stories about times you've gone above and beyond in previous roles, and how you believe great food can enhance workplace productivity and morale.
✨Team Player Mindset
Highlight your teamwork skills during the interview. Prepare examples of how you've successfully collaborated with others in a kitchen environment, especially in high-pressure situations, as this role involves supporting a team of chefs.
✨Hygiene and Safety Savvy
Brush up on Food Handling & Hygiene standards and Health & Safety regulations. Be prepared to discuss how you ensure compliance in your work, as this is crucial for maintaining a safe and efficient kitchen.
