Daytime Chef de Partie in London - Great Perks
Daytime Chef de Partie in London - Great Perks

Daytime Chef de Partie in London - Great Perks

Full-Time 35850 - 50200 Β£ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious dishes and develop exciting menus in a vibrant kitchen.
  • Company: Leading catering company known for its high standards and team spirit.
  • Benefits: Competitive salary, personal development opportunities, and employee assistance programs.
  • Why this job: Join a passionate team and showcase your culinary skills while enjoying great perks.
  • Qualifications: Strong organisational skills and teamwork experience are essential.
  • Other info: Enjoy a Monday to Friday schedule with a focus on work-life balance.

The predicted salary is between 35850 - 50200 Β£ per year.

A leading catering company is seeking a Chef De Partie to join their team in London. This role involves menu development, food production, and maintaining high standards for food quality and safety.

Ideal candidates will have strong organisational skills and the ability to work well in a team.

The position offers a competitive salary of Β£35,850 per annum with a working pattern primarily from Monday to Friday. Perks include personal development opportunities and employee assistance programs.

Daytime Chef de Partie in London - Great Perks employer: Chartwells Independent

Join a leading catering company in London as a Chef de Partie, where you'll enjoy a vibrant work culture that prioritises teamwork and creativity. With competitive pay, primarily Monday to Friday hours, and excellent perks such as personal development opportunities and employee assistance programmes, this role offers a fulfilling environment for culinary professionals looking to grow their careers.
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Contact Detail:

Chartwells Independent Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Daytime Chef de Partie in London - Great Perks

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio showcasing your best dishes or even a short video of you in action. This can really help you stand out when you're chatting with potential employers.

✨Tip Number 3

Prepare for interviews by researching the company and their menu. Bring ideas for new dishes or improvements you could make. This shows you're not just interested in the job, but also passionate about contributing to their success.

✨Tip Number 4

Don't forget to apply through our website! We make it super easy for you to find and apply for roles like this Chef de Partie position. Plus, you'll get updates on new opportunities tailored just for you!

We think you need these skills to ace Daytime Chef de Partie in London - Great Perks

Menu Development
Food Production
Food Quality Standards
Food Safety Standards
Organisational Skills
Teamwork
Attention to Detail
Time Management

Some tips for your application 🫑

Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in menu development and food production. We want to see how your skills can contribute to maintaining high standards in our kitchen!

Be Organised: Strong organisational skills are key for this role. In your application, give us examples of how you've managed your time and tasks effectively in previous positions. It’ll show us you’re ready to handle the fast-paced environment!

Team Player Vibes: Since teamwork is essential, share some stories about how you've collaborated with others in the kitchen. We love seeing candidates who can work well with a team and contribute to a positive atmosphere!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Chartwells Independent

✨Know Your Menu Inside Out

Before the interview, make sure you’re familiar with various menu items and can discuss your ideas for menu development. This shows your passion for food and creativity, which are key in a Chef de Partie role.

✨Showcase Your Organisational Skills

Be prepared to talk about how you manage your time and tasks in a busy kitchen environment. Share specific examples of how you’ve maintained high standards for food quality and safety while juggling multiple responsibilities.

✨Teamwork Makes the Dream Work

Since this role requires working well in a team, think of instances where you’ve collaborated effectively with others. Highlight your communication skills and how you contribute to a positive kitchen atmosphere.

✨Ask About Development Opportunities

Don’t hesitate to inquire about personal development opportunities during the interview. This not only shows your ambition but also that you’re keen on growing within the company, which is a big plus for employers.

Daytime Chef de Partie in London - Great Perks
Chartwells Independent
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