At a Glance
- Tasks: Lead a team to deliver exceptional food and service in a hospital setting.
- Company: Join Compass Group, a leader in healthcare catering.
- Benefits: Enjoy a pension scheme, discounts, wellness classes, and career growth opportunities.
- Other info: Dynamic role with strong potential for personal and professional development.
- Why this job: Make a real impact on patient experiences through quality dining.
- Qualifications: 1+ year’s management experience in catering or hospitality required.
The predicted salary is between 30597 - 30597 € per year.
Compass Group – Healthcare We’re looking for an inspirational Compass Manager to lead the delivery of outstanding food and service at the heart of the hospital experience. You’ll take full ownership of patient dining and staff feeding services, ensuring exceptional food quality, service standards and patient experience every single day. Leading from the front, you’ll motivate and develop your team, build strong client partnerships, and drive continuous improvement — always putting patients first. At Compass, you’ll be empowered to lead, supported to grow, and trusted to make a real impact — delivering food that truly matters.
Responsibilities
- Champion exceptional patient dining, delivering nutritious, high‑quality meals for patients, staff and visitors
- Lead, coach and inspire your team to consistently deliver outstanding food and service
- Proactively monitor standards, implement improvements and exceed contract expectations
- Build strong relationships with hospital stakeholders and act on patient feedback and PX insights
- Manage budgets, stock, waste, KPIs and SLAs to achieve strong commercial results
- Ensure full compliance with food safety, hygiene, health & safety and audit requirements
Who you are
- An experienced catering manager with a passion for patient and customer experience
- A confident leader who sets the standard, develops others and leads with integrity
- Commercially astute, organised and comfortable managing cost controls and performance
- Calm under pressure, adaptable and solutions‑focused
- A strong communicator who enjoys working in partnership with clients and clinical teams
What you’ll bring
- 1+ year’s management experience in a catering or hospitality environment
- Strong culinary knowledge with the ability to train and coach
- Excellent people management and stakeholder engagement skills
- A positive, can‑do attitude with a genuine desire to make a difference
Benefits
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
Unit Manager NEW Medirest Signature Posted today £30,597.50 per year Coventry Operations employer: Chartwells Independent
At Compass Group, we pride ourselves on being an exceptional employer, offering a supportive and empowering work environment for our Unit Managers in Coventry. With a strong focus on employee growth through our Career Pathways and MyLearning programmes, we ensure that our team members are equipped to lead with confidence and integrity. Enjoy a range of benefits including exclusive travel discounts, wellness classes, and a contributory pension scheme, all while making a meaningful impact on patient dining experiences every day.
StudySmarter Expert Advice🤫
We think this is how you could land Unit Manager NEW Medirest Signature Posted today £30,597.50 per year Coventry Operations
✨Tip Number 1
Network like a pro! Reach out to people in the healthcare and catering sectors, especially those connected to Compass Group. A friendly chat can open doors and give you insider info about the role.
✨Tip Number 2
Prepare for the interview by practising common questions related to team leadership and patient experience. We recommend using the STAR method to structure your answers — it’ll help you showcase your skills effectively!
✨Tip Number 3
Show your passion for food and service during the interview. Share specific examples of how you've improved dining experiences in the past. This will demonstrate that you truly care about making a difference!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search!
We think you need these skills to ace Unit Manager NEW Medirest Signature Posted today £30,597.50 per year Coventry Operations
Some tips for your application 🫡
Tailor Your CV:Make sure your CV reflects the skills and experience that match the job description. Highlight your management experience in catering or hospitality, and don’t forget to showcase your culinary knowledge!
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to express your passion for patient and customer experience, and explain how you can lead and inspire a team to deliver outstanding food and service.
Showcase Your Leadership Skills:In your application, emphasise your leadership style and how you've motivated teams in the past. We want to see examples of how you've built strong relationships and driven continuous improvement.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets noticed, and you’ll find all the details you need to make your submission stand out!
How to prepare for a job interview at Chartwells Independent
✨Know Your Stuff
Make sure you brush up on your culinary knowledge and the latest trends in patient dining. Be ready to discuss how you can deliver high-quality meals and exceptional service, as this is at the heart of what Compass Group is all about.
✨Showcase Your Leadership Skills
Prepare examples of how you've motivated and developed your team in previous roles. Think about specific situations where you led from the front and made a real impact on service standards or team performance.
✨Understand the Business
Familiarise yourself with budget management, stock control, and KPIs. Be prepared to discuss how you would manage these aspects effectively to achieve strong commercial results while ensuring compliance with food safety and hygiene standards.
✨Build Relationships
Think about how you can build strong partnerships with hospital stakeholders. Be ready to share your strategies for engaging with clients and clinical teams, and how you would act on patient feedback to continuously improve the dining experience.
