At a Glance
- Tasks: Prepare delicious meals for 1,200 employees and support a dynamic kitchen team.
- Company: Join an award-winning team passionate about food and customer service.
- Benefits: Enjoy personal development, life assurance, pension scheme, and wellbeing support.
- Other info: Flexible working hours with regular social events and recognition schemes.
- Why this job: Be part of a creative culinary adventure in a vibrant city centre office.
- Qualifications: Experience in a similar role and a passion for world-class food.
The predicted salary is between 30400 - 30400 £ per year.
Great food in the workplace isn’t simply about fuel. It’s about increasing productivity and improving performance; it’s about happy motivated people and inspiring environments. Our customers are at the heart of everything we do – we live to bring food and people together. We are brave, bold and curious adventurers in food and drink. Never shy of being different, always challenging the conventional. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.
We are recruiting a Commis Chef for a prestigious new city centre office development in Edinburgh.
Rate of Pay: £30,400 per annum
Working Pattern: 40 hours per week (Monday to Friday Daytime)
Location: Edinburgh, EH3
Key Responsibilities
- Preparing high-quality food for breakfast and lunch services, catering for around 1,200 employees
- Supporting the Head Chef in managing and developing a team of 11 chefs
- Delivering a varied food offer including Classic British, European and Global Fusion dishes, along with pizza, pasta, deli and street food concepts
- Recording and reducing food waste levels
- Supporting with all kitchen organisation, stocking, and cleaning responsibilities
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
What we are looking for
- Be passionate about world-class food and customer service
- Have experience in a similar role
- Be a strong team player with excellent communication skills
- Have a good understanding of Food Handling & Hygiene standards
- Have a flexible approach to working
What's in it for you
Working with Gather and Gather has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Family friendly support
- A holiday purchase scheme
- Regular social events and communication with our leaders
- Volunteering days
- Recognition schemes and people award
- Long service awards
- Access to some great high street discount vouchers
Commis Chef (Monday to Friday) employer: Chartwells Independent
Join our award-winning team at Gather and Gather, where we prioritise people and exceptional food experiences in a vibrant city centre office in Edinburgh. With a strong focus on personal development, a supportive work culture, and a range of benefits including life assurance, healthcare support, and regular social events, we create an inspiring environment for our Commis Chefs to thrive and grow. Embrace the opportunity to be part of a passionate team that values creativity and innovation in the culinary world.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef (Monday to Friday)
✨Tip Number 1
Network like a pro! Reach out to your connections in the food industry, attend local events, and don’t be shy about chatting with people at cafes or restaurants. You never know who might have a lead on that perfect Commis Chef role!
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag potential employers and use relevant hashtags. It’s a great way to showcase your passion for food and creativity!
✨Tip Number 3
Prepare for interviews by researching the company’s food philosophy and menu. Be ready to discuss how you can contribute to their mission of bringing food and people together. We love seeing candidates who are genuinely excited about our vision!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll find all the latest job openings and updates directly from us. Don’t miss out on your chance to join our award-winning team!
We think you need these skills to ace Commis Chef (Monday to Friday)
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share your experiences and what excites you about creating memorable meals. We want to see that you're not just a chef, but a culinary adventurer!
Tailor Your CV:Make sure your CV is tailored to the Commis Chef role. Highlight relevant experience, especially in high-volume kitchens or similar environments. We appreciate when applicants take the time to connect their skills with what we do at StudySmarter.
Be Clear and Concise:Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We love a well-structured application that gets straight to the heart of your qualifications and experiences.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at StudySmarter!
How to prepare for a job interview at Chartwells Independent
✨Know Your Ingredients
Familiarise yourself with the types of dishes mentioned in the job description. Brush up on Classic British, European, and Global Fusion cuisines. Being able to discuss your experience with these styles will show your passion for food and impress the interviewers.
✨Show Your Team Spirit
As a Commis Chef, teamwork is crucial. Prepare examples of how you've successfully collaborated with others in the kitchen. Highlight your communication skills and how you support your colleagues, as this will resonate well with their focus on a strong team environment.
✨Emphasise Food Safety Knowledge
Make sure you’re up to speed on Food Handling & Hygiene standards. Be ready to discuss your understanding of health and safety regulations in the kitchen. This shows that you take food safety seriously, which is essential for any culinary role.
✨Be Ready to Adapt
Flexibility is key in a busy kitchen. Think of times when you’ve had to adapt quickly to changes or challenges. Sharing these experiences will demonstrate your ability to thrive in a dynamic environment, aligning perfectly with their adventurous spirit in food.
