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For Companies At a Glance
- Tasks: Prepare and cook high-quality meals in a dynamic kitchen environment.
- Company: Join the well-established catering team at Beachley Barracks.
- Benefits: Enjoy competitive pay, career growth, and exclusive discounts on travel and shopping.
- Why this job: Be part of a passionate team delivering excellent food and service.
- Qualifications: Experience as a Chef de Partie and a love for great food.
- Other info: Flexible shifts with opportunities for personal and professional development.
The predicted salary is between 11 - 17 £ per hour.
We are seeking a motivated and reliable Chef de Partie to join our large, well-established catering team at Beachley Barracks. This is a great opportunity for a chef who enjoys working in a structured, professional environment and takes pride in delivering consistent, high-quality meals.
Working Hours & Service Times
- You will work on a 5-over-7 rota, with shifts planned around the following service times:
- Breakfast: 07:00 – 07:45
- Lunch: 12:30 – 13:15
- Evening Meal: 16:45 – 17:30
- Weekend Brunch: 10:00 – 12:30
- Weekend Evening Meal: 16:45 – 17:30
- Early Shift: 06:00 – 14:00
- Late Shift: 10:00 – 18:00
- Weekend Shift: 10:00 – 18:00
You will be working as part of a large team of approximately 40 staff, offering excellent support and teamwork.
Key Responsibilities
- Prepare, cook, and present high-quality meals in line with service and Company standards.
- Take ownership of your designated section, ensuring consistency, quality, and efficiency at all times.
- Support senior chefs with the day-to-day running of the kitchen.
- Maintain excellent standards of food hygiene, health, and safety.
- Assist with stock control, food rotation, and effective allergen management.
- Work efficiently across all shift patterns to ensure smooth service delivery.
What We’re Looking For
- Proven experience in a similar role (Chef de Partie or equivalent).
- Culinary qualifications desirable (City & Guilds, NVQ, or equivalent).
- Strong teamwork and communication skills.
- A genuine passion for great food and delivering quality service.
- Flexible, reliable, and able to work both early and late shifts.
Benefits
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
About Us
Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef De Partie in Chepstow employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in Chepstow
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider info and shows you're genuinely interested in the role.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes that showcase your culinary flair. Bring photos or even a tasting sample to your interview to impress the hiring team.
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be part of a large kitchen crew, think of examples where you've worked well with others. Highlight your communication skills and how you handle busy service times.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining our team at Beachley Barracks. Don’t miss out!
We think you need these skills to ace Chef De Partie in Chepstow
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking shine through! Share your culinary journey and what inspires you to create amazing dishes. We want to know why you're excited about joining our team.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience and skills that match the job description. We’re looking for someone who can take ownership of their section, so show us how you've done that in the past!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Beachley Barracks!
How to prepare for a job interview at Chartwells Independent
✨Know Your Culinary Skills
Brush up on your culinary techniques and be ready to discuss your experience in detail. Be prepared to share specific examples of dishes you've created or challenges you've overcome in the kitchen. This shows your passion and expertise, which is crucial for a Chef de Partie role.
✨Understand the Team Dynamics
Since you'll be part of a large team, it's important to demonstrate your teamwork skills. Think of examples where you've successfully collaborated with others in a kitchen setting. Highlighting your ability to communicate effectively and support senior chefs will make you stand out.
✨Familiarise Yourself with Food Safety Standards
Make sure you know the latest food hygiene and safety regulations. Be ready to discuss how you maintain these standards in your cooking. Showing that you take food safety seriously will reassure the interviewers that you can uphold their high-quality service expectations.
✨Show Your Flexibility and Reliability
With varied shift patterns, it's essential to convey your flexibility. Share past experiences where you've adapted to different working hours or handled unexpected changes in the kitchen. This will demonstrate your reliability and commitment to the role.
