At a Glance
- Tasks: Prepare and present high-quality dishes while leading a kitchen section.
- Company: Join a vibrant team at St Paul's School, known for its supportive culture.
- Benefits: Enjoy a competitive salary, flexible hours, and exclusive discounts on travel and shopping.
- Other info: Work term time only, with access to wellness classes and a contributory pension scheme.
- Why this job: Elevate your culinary skills in a creative environment with career growth opportunities.
- Qualifications: Experience as a Chef De Partie with strong culinary and teamwork skills.
The predicted salary is between 29648 - 29648 € per year.
Benefits
- We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Monday to Friday, Occasional Weekends
- Term time only
- Onsite Parking
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
Please note: this role is contracted to 43.6 weeks per year
What you'll be doing:
- Ensuring dishes are prepared, cooked and presented to the required standards and specifications within your section/speciality in accordance with food safety procedures
- Comply with all client and company health & safety procedures and standards at all times including adherence to food information regulations and food safety checks
- Run a section of the kitchen to the required standards
- Preparing, cooking and presenting dishes to the required standards and portion specifications within your section/speciality
- Directing the tasks and training any commis chefs or kitchen assistants working in your section
- Ensuring food is recovered and stored correctly to minimise waste
- Assist with the processing of food orders
- Assist with the receipt and storage of deliveries
- Maintain the cleanliness of all kitchens and surrounding working areas
- Ensure the correct use of all machinery and equipment
- Perform other general tasks to support effective food service delivery as reasonably requested
Who you are:
- Passionate and aims to cook to the highest quality freshest food possible
- Strong and consistent Chef De Partie background
- Good motivator and able to work well within a team
- Have excellent culinary skills with great attention to detail
- A creative thinker with sound knowledge of the latest food trends and fashions
- Have sound knowledge of hygiene, health and safety requirements
- Self-motivated with the ability to work in a pressurised environment
- Excellent people skills with the ability to develop and work well within a team
- Immaculate personal presentation, outgoing, passionate, excellent customer service and communication skills are required for this highly visible position
We are committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef De Partie - St Paul's School NEW Lodestone House Posted yesterday £29,648 per year London Chefs employer: Chartwells Independent
At Lodestone House, we pride ourselves on being an exceptional employer, offering a supportive work culture that values diversity and personal growth. With a comprehensive benefits package, including career development programmes and exclusive discounts, our team members enjoy a fulfilling work-life balance in the vibrant setting of London. Join us to not only advance your culinary skills but also to be part of a community that celebrates individuality and teamwork.
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie - St Paul's School NEW Lodestone House Posted yesterday £29,648 per year London Chefs
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, join culinary groups on social media, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Create a portfolio of your best dishes and share it during interviews. A visual representation of your culinary talents can really set you apart from other candidates.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or schools you admire and express your interest. Sometimes, they might have openings that aren’t advertised yet.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for roles like Chef De Partie. Plus, you’ll get all the latest updates on new opportunities tailored just for you.
We think you need these skills to ace Chef De Partie - St Paul's School NEW Lodestone House Posted yesterday £29,648 per year London Chefs
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for cooking shine through! Share why you’re passionate about food and how you aim to create the freshest dishes possible. We want to see that spark!
Tailor Your Experience:Make sure to highlight your Chef De Partie background and any relevant experience. Use specific examples that showcase your culinary skills and attention to detail. We love seeing how you’ve made an impact in previous roles!
Be Yourself:We value authenticity, so don’t be afraid to let your personality come through in your application. Share a bit about who you are and what makes you unique. We want to know the real you!
Apply Through Our Website:For the best chance of success, make sure to apply directly through our website. It’s quick and easy, and it helps us keep track of your application. We can’t wait to hear from you!
How to prepare for a job interview at Chartwells Independent
✨Know Your Dishes
Before the interview, brush up on the dishes you’ve prepared in the past. Be ready to discuss your favourite recipes and how you ensure they meet high standards. This shows your passion for cooking and attention to detail.
✨Showcase Your Team Spirit
As a Chef De Partie, teamwork is crucial. Prepare examples of how you've motivated and trained junior chefs or kitchen assistants. Highlighting your ability to work well within a team will resonate with the interviewers.
✨Understand Food Safety Standards
Familiarise yourself with food safety procedures and regulations. Be prepared to discuss how you maintain hygiene and safety in the kitchen. This demonstrates your commitment to quality and compliance.
✨Be Creative and Trendy
Stay updated on the latest food trends and be ready to share your creative ideas. Discuss how you incorporate these trends into your cooking. This will show that you’re not just skilled but also innovative in your approach.
