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- Tasks: Create delicious, picture-perfect dishes and collaborate with a talented team.
- Company: Join Vacherin, an award-winning hospitality team that values diversity and individuality.
- Benefits: Enjoy competitive salary, personal development, healthcare support, and fun social events.
- Why this job: Work Monday to Friday, make amazing food, and still have evenings free!
- Qualifications: Basic hygiene training and strong teamwork skills are essential.
- Other info: Great career growth opportunities and a supportive work environment.
The predicted salary is between 35850 - 50200 £ per year.
At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset, refresh and have fun. We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.
Are you passionate about food, drink and service, want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a Chef De Partie to join our wonderful site in London.
Location: EC2V 7QN
Salary: £35,850 per annum
Working Pattern: Predominately Monday- Friday, 06:30am-3:30pm, 40 hours per week
Key responsibilities:
- To develop and plan menus that are in line with client and customer needs
- To produce food in a timely fashion to ensure smooth service to the customers
- Work effectively with all colleagues at the relevant site to ensure excellent customer service
- Making outstanding quality food that is ‘picture perfect’ every time
- Pride yourself on food quality and hygiene standard
Our ideal Candidate will:
- Basic hygiene training is beneficial
- Contract catering background is highly desirable
- Strong organisational skills and the ability to work quickly
- Good teamwork and communication with other staff are essential
- Be friendly and approachable as you will be supporting a team of 9 chefs
- Meets high standards for food quality and safety
What’s in it for you?
- Working with Vacherin has its perks! People are at the heart of everything we do, so we’ve developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Eye care
- A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Chef De Partie Monday - Friday NEW Vacherin Posted today £35,850 per year London Chefs employer: Chartwells - Independent
Contact Detail:
Chartwells - Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie Monday - Friday NEW Vacherin Posted today £35,850 per year London Chefs
✨Tip Number 1
Network like a pro! Get out there and connect with fellow chefs and industry professionals. Attend local food events or join culinary groups online. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when chatting with potential employers.
✨Tip Number 3
Don’t just apply – engage! When you find a job you love, reach out to the hiring manager directly. A friendly message expressing your enthusiasm can make a huge difference in getting noticed.
✨Tip Number 4
Keep it real! Be yourself during interviews. Vacherin values individuality, so let your personality shine through. Show them why you’d be a great fit for their team!
We think you need these skills to ace Chef De Partie Monday - Friday NEW Vacherin Posted today £35,850 per year London Chefs
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and service shine through. Share any experiences that highlight your culinary skills and enthusiasm for creating outstanding dishes.
Tailor Your Application: Make sure to customise your application to reflect the values and culture at Vacherin. Mention how you align with their focus on teamwork and quality, and don’t forget to highlight any relevant experience in contract catering.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you’d be a great fit for the Chef De Partie role.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Vacherin!
How to prepare for a job interview at Chartwells - Independent
✨Know Your Menu Inside Out
Before the interview, take some time to research and understand the types of dishes Vacherin typically offers. Be prepared to discuss your ideas for menu development and how you can contribute to creating 'picture perfect' meals that align with their standards.
✨Showcase Your Team Spirit
Vacherin values teamwork, so be ready to share examples of how you've successfully collaborated with others in a kitchen environment. Highlight your communication skills and how you support your fellow chefs, as this will resonate well with their culture of togetherness.
✨Emphasise Hygiene and Quality Standards
Given the importance of food quality and hygiene at Vacherin, make sure to discuss your experience with maintaining high standards in these areas. Mention any relevant training or certifications you have, and be specific about how you ensure safety and quality in your cooking.
✨Be Approachable and Friendly
As you'll be working closely with a team of chefs, it's crucial to convey your friendly and approachable nature during the interview. Share anecdotes that demonstrate your ability to create a positive work environment, as this aligns with Vacherin's emphasis on enjoying the workplace.
