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- Tasks: Lead a team to create amazing food experiences and ensure smooth kitchen operations.
- Company: Join Compass Group UK&I, a leader in catering with a focus on individuality and employee growth.
- Benefits: Enjoy competitive pay, great perks, and opportunities for learning and development.
- Why this job: Be part of a diverse team that values your unique talents and fosters career progression.
- Qualifications: Must have 2+ years in catering, team management experience, and a Basic Food Hygiene certificate.
- Other info: Work 40 hours a week, 5 out of 7 days, in a supportive and dynamic environment.
The predicted salary is between 28800 - 43200 £ per year.
We\’re recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week.
As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you\’ll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here\’s an idea of what your shift pattern will be:
- Mon:
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat: Full-time (Days)
- Sun:
Please note: This role is contracted to 45 weeks per year
Could you shine as Chartwells\’s next Catering Supervisor? Here\’s what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
As part of Compass you\’ll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK\’s biggest businesses.
Job Reference: com/3110/43486001/52764570/R/BU #Independent
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
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Catering Supervisor employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor
✨Tip Number 1
Familiarise yourself with the Compass Group UK&I values and mission. Understanding their commitment to exceptional food and customer service will help you align your responses during interviews and demonstrate your passion for their brand.
✨Tip Number 2
Network with current or former employees of Chartwells. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial when discussing your experience and how it relates to the role.
✨Tip Number 3
Prepare specific examples from your past experience that showcase your leadership skills and ability to manage a team effectively. Highlighting these instances will help you stand out as a candidate who can lead and inspire others.
✨Tip Number 4
Stay updated on current food trends and customer service best practices. Being knowledgeable about the latest in the catering industry will not only impress during interviews but also show your commitment to continuous learning and improvement.
We think you need these skills to ace Catering Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering and team management. Emphasise your passion for food and customer service, as well as any specific achievements in previous roles.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the Catering Supervisor position. Mention your two years of catering experience and how you can contribute to maintaining high standards in food preparation and service.
Highlight Relevant Skills: In your application, clearly outline your communication and organisational skills. Provide examples of how you've successfully led teams and ensured compliance with Health & Safety standards in past roles.
Showcase Your Ambition: Express your motivation to grow within the company. Mention any additional training or certifications you are pursuing, such as the Basic Food Hygiene certificate, to demonstrate your commitment to professional development.
How to prepare for a job interview at Chartwells Independent
✨Show Your Passion for Food
Make sure to express your enthusiasm for great-tasting food during the interview. Share specific examples of dishes you love to prepare or unique culinary experiences you've had, as this will demonstrate your genuine passion for the role.
✨Highlight Your Leadership Skills
As a Catering Supervisor, you'll be managing teams. Be prepared to discuss your previous experience in leading and training staff. Use examples that showcase your ability to motivate others and ensure high standards of service.
✨Know Your Health & Safety Standards
Familiarise yourself with Health & Safety regulations relevant to catering. Be ready to discuss how you have implemented these standards in past roles, as this will show your commitment to maintaining a safe working environment.
✨Prepare Questions for Your Interviewers
Think of insightful questions to ask about the company culture, team dynamics, and opportunities for professional development. This shows your interest in the role and helps you assess if the company is the right fit for you.
