Gather and Gather in Cardiff is seeking a dedicated Sous Chef to join our award-winning team. You will help create menus aligned with client needs, supervise food preparation, and ensure every dish is produced to a high standard in a busy workplace.
The role is on-site in Cardiff, Monday to Friday, around 40 hours per week with shifts typically 7:00am to 15:30pm. Salary is Β£30,000 per annum, with personal development, pension, holidays and wellbeing benefits offered.
#J-18808-LjbffrCreative Sous Chef - Menu Innovator in Cardiff employer: Chartwells Independent
Join Constellation at Molineux Stadium, where we pride ourselves on creating a vibrant and supportive work environment for our Kitchen Porters. With flexible matchday roles, you'll have the chance to be part of thrilling events while enjoying opportunities for personal growth and development within the Levy UK family. Our commitment to high standards and teamwork ensures that every employee feels valued and integral to our success.