At a Glance
- Tasks: Prepare delicious dishes for exciting events and support the kitchen team.
- Company: Leading catering company in Bristol with a passion for quality food.
- Benefits: Enjoy meals on duty and a supportive work environment.
- Why this job: Join a fun team and grow your culinary skills while working flexible hours.
- Qualifications: Passion for food, reliability, and teamwork skills.
- Other info: Perfect for students looking for part-time evening and weekend work.
The predicted salary is between 10 - 13 £ per hour.
A leading catering company in Bristol is seeking a dedicated Part-Time Commis Chef/Cook to support high-quality food preparation across multiple venues. The ideal candidate will have a passion for food, demonstrate reliability, and work well within a team. This role offers a supportive environment with opportunities for growth, and includes meals on duty. Flexibility for evenings and weekends is required.
Commis Chef - Evening & Weekend Events in Bristol employer: Chartwells - Independent
Contact Detail:
Chartwells - Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef - Evening & Weekend Events in Bristol
✨Tip Number 1
Network like a pro! Chat with friends, family, or even fellow foodies about your job search. You never know who might have a lead on that perfect Commis Chef role.
✨Tip Number 2
Get your hands dirty! Volunteer at local events or pop-up kitchens to gain experience and meet people in the industry. It’s a great way to show off your passion for food and reliability.
✨Tip Number 3
Be flexible! Since this role requires evenings and weekends, let potential employers know you’re ready to jump in whenever they need you. Flexibility can set you apart from other candidates.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly shows your enthusiasm for joining our team. Let’s get cooking!
We think you need these skills to ace Commis Chef - Evening & Weekend Events in Bristol
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking! Share any experiences or inspirations that fuel your passion for food. This will help us see your enthusiasm and commitment to the role.
Highlight Your Reliability: We’re looking for someone we can count on, so make sure to mention any previous roles where you demonstrated reliability. Whether it’s being punctual or consistently delivering quality work, let us know how you’ve been dependable in the past.
Team Player Vibes: Since this role involves working with a team, it’s important to showcase your ability to collaborate. Share examples of how you’ve worked well with others in the kitchen or any other team settings. We want to see that you can fit right in!
Apply Through Our Website: To make sure your application gets to us quickly, apply through our website. It’s super easy and ensures we receive all your details without any hiccups. Plus, we love seeing applications come directly from our site!
How to prepare for a job interview at Chartwells - Independent
✨Know Your Ingredients
Brush up on your culinary knowledge before the interview. Be ready to discuss your favourite ingredients, cooking techniques, and any special dishes you’ve prepared. This shows your passion for food and helps you connect with the interviewers.
✨Show Your Team Spirit
Since this role involves working within a team, be prepared to share examples of how you've collaborated with others in the kitchen. Highlight any experiences where you supported your colleagues or contributed to a successful event.
✨Flexibility is Key
Emphasise your availability for evenings and weekends during the interview. Companies appreciate candidates who can adapt to their scheduling needs, so make it clear that you're ready to jump in whenever required.
✨Ask About Growth Opportunities
Demonstrate your interest in long-term development by asking about potential growth opportunities within the company. This shows that you’re not just looking for a job, but are genuinely interested in building a career in the culinary field.