At a Glance
- Tasks: Lead a dynamic café team, ensuring excellent service and high food quality.
- Company: Join Restaurant Associates, a top hospitality provider with iconic venues.
- Benefits: Enjoy free meals, 20 days annual leave, and exclusive company perks.
- Other info: Embrace a culture of inclusivity and creativity while developing your career.
- Why this job: Gain hands-on experience in a vibrant, visitor-focused environment.
- Qualifications: Previous supervisory experience in catering or retail is essential.
The predicted salary is between 13.71 - 13.71 £ per hour.
Catering Supervisor Location: MShed & BMAG, Bristol Salary: £13.71 per hour
What can we offer you
- A collaborative and inclusive culture, where your ideas are valued, and creativity is encouraged.
- 20 days annual leave (Excluding bank holidays and national holiday days)
- Free staff meals whilst at work.
- Access to Compass Group company perks & benefits.
- Perks for Works discounts and promotions
- Access to training, mentoring and development, with support from our wider Restaurant Associates and Compass Group UK networks.
- On-site F&B discounts.
- No shortage of delicious food
We’re looking for a proactive and motivated Catering Supervisor to support the day-to-day operations of the catering operation primarily at MShed, often with regular support also at BMAG.
The site is located in the city centre, so easily accessible.
This is a hands‑on role where you will work to deliver excellent service, maintain high‑quality standards, and ensure the operation runs smoothly during service periods, with a great front of house team.
At Restaurant Associates, we celebrate individuality and nurture talent.
As the Catering Supervisor, you’ll gain valuable experience in a high‑volume visitor environment, receive ongoing support from the leadership team, and have the opportunity to develop your career in hospitality management.
In this role, you will actively supervise catering operations, ensuring that excellent service is delivered, maintain food quality, and follow all operational and health & safety procedures.
You will lead by example, working alongside your team during service periods, and supporting the wider catering operations team in delivering a profitable and compliant operation.
Key Responsibilities
- Supervise and support the café team during service, providing hands‑on leadership to deliver excellent customer experiences.
- Deliver exceptional customer experiences, ensuring service and product quality exceed expectations.
- Assist with training, coaching, and development of team members.
- Monitor stock, food quality, and operational processes, ensuring compliance with health & safety and food safety standards.
- Support the Café Manager in achieving financial and operational targets.
- Communicate effectively with the team, clients, and visitors to ensure smooth operations and high satisfaction.
- Assist with reporting, record‑keeping, and daily operational tasks as required.
About You
- Previous experience in a supervisory or team‑leading role within a café, retail catering, or public catering environment.
- Hands‑on approach, comfortable working alongside the team during busy service periods.
- Strong organisational and communication skills.
- Ability to motivate, coach, and support team members to deliver excellent service.
- Flexible, adaptable, and able to thrive in a fast‑paced, visitor‑focused environment.
- Basic financial awareness and understanding of operational targets.
- Knowledge of health & safety and food safety standards.
- Experience in contract catering or managing high‑volume visitor‑led operations.
About Us
Restaurant Associates is a leading premium hospitality provider with an ethos drawn from our history of fine and high‑quality dining in London and New York.
Within our venues team, we provide catering and hospitality services to some of the most iconic visitor attractions and destinations in the UK including the Imperial War Museum London, Glyndebourne Opera House, Knebworth House, Design Museum, Whipsnade Zoo and many more.
Within these amazing venues we operate a host of bespoke cafés and restaurants, as well as delivering private events ranging from small meetings to large‑scale ground events of up to 1000 people.
You can find a full list of our venues on our website.
We pride ourselves on being an inclusive, diverse, fun, and dynamic place to work with opportunities to collaborate with a wide range of teams plus a commitment to putting our people first.
Restaurant Associates is an equal opportunity employer and welcomes applications from candidates of all backgrounds.
As a business, we are committed to sustainability led practices and are proud to have achieved 3 stars with the Sustainable Restaurant Association’s Food Made Good Programme.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.
We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members.
We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
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Catering Supervisor NEW RA Venues Posted today £28,626 per year Bristol 40 hours per week employer: Chartwells Independent
Join Constellation at Molineux Stadium, where we pride ourselves on creating a vibrant and supportive work environment for our Kitchen Porters. With flexible matchday roles, you'll have the chance to be part of thrilling events while enjoying opportunities for personal growth and development within the Levy UK family. Our commitment to high standards and teamwork ensures that every employee feels valued and integral to our success.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Supervisor NEW RA Venues Posted today £28,626 per year Bristol 40 hours per week
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Chartwells Independent. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Chartwells Independent
Don't be shy about reaching out to Chartwells Independent directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Catering Supervisor NEW RA Venues Posted today £28,626 per year Bristol 40 hours per week
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Chartwells Independent and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Chartwells Independent
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
