Compass Contract Catering is seeking a Sous Chef for our Billingham kitchen. You will prepare dishes to menu specifications, ensuring Levy standards are met and ingredients are ready for service. You will work in a busy kitchen with a positive, can-do attitude.
The role requires Level 3 Food Hygiene and Allergen Awareness, with training provided and opportunities across 5,000 venues across the UK. Monday–Friday shifts 7-3, growth, and benefits available.
#J-18808-LjbffrHead & Sous Chef: Elevate Dining & Leadership in Billingham employer: Chartwells Independent
Join Constellation at Molineux Stadium, where we pride ourselves on creating a vibrant and supportive work environment for our Kitchen Porters. With flexible matchday roles, you'll have the chance to be part of thrilling events while enjoying opportunities for personal growth and development within the Levy UK family. Our commitment to high standards and teamwork ensures that every employee feels valued and integral to our success.
