Chef Supervisor NEW Eurest Posted today £14.50 per hour Basingstoke Chefs
Chef Supervisor NEW Eurest Posted today £14.50 per hour Basingstoke Chefs

Chef Supervisor NEW Eurest Posted today £14.50 per hour Basingstoke Chefs

Basingstoke Part-Time 11 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Supervise culinary teams and prepare delicious food to high standards.
  • Company: Eurest, a leader in workplace catering with a focus on sustainability.
  • Benefits: Competitive pay, career progression, and a supportive work environment.
  • Why this job: Join a passionate team and make a real impact on workplace dining experiences.
  • Qualifications: Two years of catering experience and strong leadership skills required.
  • Other info: Embrace diversity and thrive in a culture that celebrates individuality.

The predicted salary is between 11 - 16 £ per hour.

We're currently recruiting a dedicated Chef Supervisor to help ensure the smooth running of the operations in Eurest on a part time basis, contracted to 30 hours per week. As a Chef Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Could you bring your spark to Eurest? Here's what you need to know before applying:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Chef Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill.

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Chef Supervisor NEW Eurest Posted today £14.50 per hour Basingstoke Chefs employer: Chartwells - Independent

Eurest is an exceptional employer that prioritises the growth and well-being of its employees, offering a supportive work culture where individuality is celebrated. As a Chef Supervisor in Basingstoke, you will enjoy competitive pay, opportunities for career advancement, and the chance to work in a dynamic environment that values sustainability and exceptional customer service. Join us to be part of a team that not only serves delicious food but also fosters a sense of community and purpose.
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Contact Detail:

Chartwells - Independent Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Supervisor NEW Eurest Posted today £14.50 per hour Basingstoke Chefs

Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have the inside scoop on job openings at Eurest or other great places.

Tip Number 2

Show off your skills! If you can, whip up a dish and share it on your social media. Tag Eurest and showcase your passion for food and customer service. It’s a fun way to get noticed!

Tip Number 3

Prepare for the interview by researching Eurest's values and mission. Be ready to discuss how your experience aligns with their commitment to sustainability and exceptional service. We love seeing candidates who are genuinely interested!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest opportunities right there, making it super easy for us to connect.

We think you need these skills to ace Chef Supervisor NEW Eurest Posted today £14.50 per hour Basingstoke Chefs

Culinary Skills
Team Management
Customer Service
Food Hygiene
Communication Skills
Organisational Skills
Health & Safety Compliance
Training and Development
KPI Monitoring
Passion for Food

Some tips for your application 🫡

Show Your Passion: Let your love for great-tasting food and exceptional customer service shine through in your application. We want to see how your passion aligns with our mission at Eurest!

Highlight Relevant Experience: Make sure to showcase your catering experience and any team management roles you've held. We’re looking for someone who can hit the ground running, so let us know what you’ve done before!

Be Yourself: At Eurest, we celebrate individuality! Don’t be afraid to let your personality come through in your application. We want to know what makes you unique and how you can contribute to our diverse team.

Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. It’s the easiest way for us to see your application and get you on board with our amazing team!

How to prepare for a job interview at Chartwells - Independent

Know Your Culinary Stuff

Brush up on your culinary skills and be ready to discuss your experience in food preparation and team management. Be prepared to share specific examples of how you've maintained high standards in previous roles.

Showcase Your Leadership Skills

As a Chef Supervisor, you'll need to lead and inspire your team. Think of instances where you've successfully trained or supported your colleagues, and be ready to explain how you motivate others to excel.

Communicate Clearly

Effective communication is key in this role. Practice articulating your thoughts clearly and confidently, especially when discussing how you liaise between teams and customers to ensure satisfaction.

Emphasise Your Passion for Food and Service

Let your enthusiasm for great-tasting food and exceptional customer service shine through. Share what drives your passion and how it translates into your work, as Eurest values individuals who are genuinely excited about their craft.

Chef Supervisor NEW Eurest Posted today £14.50 per hour Basingstoke Chefs
Chartwells - Independent
Location: Basingstoke
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  • Chef Supervisor NEW Eurest Posted today £14.50 per hour Basingstoke Chefs

    Basingstoke
    Part-Time
    11 - 16 £ / hour (est.)
  • C

    Chartwells - Independent

    50-100
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