Catering Supervisor NEW Eurest Posted today £14.61 per hour Harwell Oxford Operations
Catering Supervisor NEW Eurest Posted today £14.61 per hour Harwell Oxford Operations

Catering Supervisor NEW Eurest Posted today £14.61 per hour Harwell Oxford Operations

Oxford Full-Time 28 - 34 £ / hour (est.) No home office possible
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Chartwells Independent

At a Glance

  • Tasks: Supervise catering teams and ensure exceptional food experiences.
  • Company: Join Eurest, a leader in workplace catering with a focus on sustainability.
  • Benefits: Competitive pay, career progression, and a supportive work environment.
  • Why this job: Be part of a passionate team that values individuality and great food.
  • Qualifications: 2+ years in catering, team management experience, and a Basic Food Hygiene certificate.
  • Other info: Dynamic role with opportunities to upskill and grow your career.

The predicted salary is between 28 - 34 £ per hour.

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 40 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Here's an idea of what your shift patterns will be: Variable shifts.

Your key responsibilities will include:

  • Preparing delicious food to the highest standards
  • Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
  • Communicating regularly with your line manager to monitor KPIs and targets
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
  • Supporting and training our teams, leading from the front to make sure everyone can excel in their role
  • Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.

Our ideal Catering Supervisor will:

  • Be passionate about great-tasting food and exceptional customer service
  • Have a minimum of two years of catering experience
  • Have experience managing teams in a similar role
  • Hold a Basic Food Hygiene certificate
  • Have excellent communication and organisational skills
  • Be an ambitious and motivated individual who is always looking to upskill.

At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Catering Supervisor NEW Eurest Posted today £14.61 per hour Harwell Oxford Operations employer: Chartwells Independent

Eurest is an exceptional employer that prioritises the growth and well-being of its employees, offering a dynamic work culture where individuality is celebrated. As a Catering Supervisor at our Harwell Oxford location, you will benefit from competitive pay, opportunities for career advancement, and a commitment to sustainability, all while being part of a team that values exceptional food and customer service. Join us in creating meaningful workplace experiences that nourish both body and mind.
Chartwells Independent

Contact Detail:

Chartwells Independent Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Supervisor NEW Eurest Posted today £14.61 per hour Harwell Oxford Operations

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Catering Supervisor role. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Prepare for interviews by practising common questions related to food service and team management. Think about your past experiences and how they align with what Eurest is looking for. Confidence is key, so rehearse until you feel ready to shine!

Tip Number 3

Showcase your passion for food and customer service during interviews. Share specific examples of how you've gone above and beyond in previous roles. This will help you stand out as someone who truly cares about delivering exceptional experiences.

Tip Number 4

Don't forget to apply through our website! It's the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the Eurest team and contributing to our mission of providing incredible food experiences.

We think you need these skills to ace Catering Supervisor NEW Eurest Posted today £14.61 per hour Harwell Oxford Operations

Catering Experience
Team Management
Food Preparation
Customer Service
Communication Skills
Organisational Skills
Health & Safety Compliance
Training and Development
KPI Monitoring
Basic Food Hygiene Certificate
Passion for Food
Motivational Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for great food and customer service shine through. We want to see that you're not just looking for a job, but that you're genuinely excited about the role of Catering Supervisor.

Tailor Your CV: Make sure your CV highlights your relevant experience in catering and team management. We’re looking for someone who can lead our culinary teams, so showcase any leadership roles you've had and the impact you made.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for the Catering Supervisor position at Eurest.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Chartwells Independent

Know Your Stuff

Before the interview, brush up on your culinary knowledge and customer service skills. Be ready to discuss your previous experiences in catering and how you’ve managed teams. This will show that you’re not just passionate about food but also understand the operational side of things.

Showcase Your Leadership Skills

As a Catering Supervisor, you'll need to lead from the front. Prepare examples of how you've successfully supervised teams in the past. Think about times when you’ve trained staff or improved service standards, and be ready to share these stories during your interview.

Communicate Clearly

Effective communication is key in this role. Practice articulating your thoughts clearly and confidently. You might be asked how you would handle customer feedback or liaise between teams, so think through your responses to these scenarios beforehand.

Emphasise Your Passion for Sustainability

Eurest values sustainability, so be prepared to discuss how you can contribute to their goals. Share any experiences you have with sustainable practices in catering or ideas you have for promoting a more planet-positive approach in the workplace.

Catering Supervisor NEW Eurest Posted today £14.61 per hour Harwell Oxford Operations
Chartwells Independent
Location: Oxford
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