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- Tasks: Lead a team to prepare and serve delicious food in a fast-paced environment.
- Company: Eurest is a leader in workplace catering, committed to sustainability and quality.
- Benefits: Enjoy competitive pay, enhancements for night shifts, and opportunities for growth.
- Why this job: Join a vibrant team where your passion for food and leadership can shine.
- Qualifications: 2 years in catering/hospitality, team management experience, and a proactive attitude required.
- Other info: Work towards a sustainable future with a company aiming for net zero by 2030.
£12.98 per hour + 65p per hour weeknight enhancement, £1.05 per hour enhancement for all weekend night shifts
Bring your passion for food and leadership to a role where fresh flavours, fast service, and great teamwork take centre stage.
Eurest is looking for an enthusiastic and motivated NightCatering Supervisor to join our food-focused team at a high-profile workplace restaurant in Hull
This is a brilliant opportunity to step into a frontline leadership role where you’ll help deliver fresh, exciting food and fantastic customer service in a fast-paced, modern setting. If you\’re passionate about hospitality, love leading by example, and thrive on busy service, we want to hear from you!
Could you shine as Eurest\’s next Catering Supervisor? Here\’s what you need to know before applying:
Your key responsibilities will include:
Prepare fresh, delicious food to the highest standards, with care and creativity.
Supervise culinary and front-of-house teams to ensure outstanding food and service delivery every day.
Communicate regularly with your line manager to help monitor performance, meet KPIs, and hit targets.
Represent Eurest with professionalism, maintaining a strong and positive brand image.
Act as the link between our customers and the catering teams to help us consistently exceed expectations.
Lead, support, and train team members — championing growth and encouraging excellence from everyone.
Monitor and implement Health & Safety and food safety procedures, ensuring full compliance across the board.
Our ideal Catering Supervisor will:
A passion for delicious food and exceptional service.
Minimum 2 years’ experience in a catering or hospitality setting.
Proven experience managing or supervising a team in a fast-paced food environment.
A strong communicator with excellent organisational skills.
Basic Food Hygiene Certificate (Level 2) or willingness to obtain one.
A driven, proactive attitude – someone who leads from the front and is always looking to develop themselves and others.
We connect workplaces to mindful, flavourful & planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
Job Reference: compass/TP/1428988/196603
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Nights Catering Supervisor employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Nights Catering Supervisor
✨Tip Number 1
Familiarise yourself with Eurest's values and mission. Understanding their commitment to sustainability and exceptional service will help you align your answers during the interview, showcasing that you're a great fit for their team.
✨Tip Number 2
Highlight your leadership experience in fast-paced environments. Be ready to share specific examples of how you've successfully managed teams and improved service delivery, as this role requires strong supervisory skills.
✨Tip Number 3
Prepare to discuss your passion for food and hospitality. Think about what excites you about working in catering and how you can bring creativity to the menu, as this will resonate well with Eurest's focus on fresh and delicious food.
✨Tip Number 4
Brush up on your knowledge of Health & Safety and food safety procedures. Being able to demonstrate your understanding of these regulations will show that you take compliance seriously, which is crucial for this role.
We think you need these skills to ace Nights Catering Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering or hospitality. Emphasise any leadership roles you've held and specific achievements that demonstrate your ability to manage a team effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and customer service. Mention your experience in fast-paced environments and how you can contribute to Eurest's goals, particularly in delivering exceptional service.
Highlight Relevant Qualifications: If you have a Basic Food Hygiene Certificate (Level 2), be sure to mention it. If not, express your willingness to obtain one. This shows your commitment to maintaining high standards in food safety.
Showcase Your Leadership Skills: In your application, provide examples of how you've successfully led teams in the past. Discuss your approach to training and supporting team members, as well as how you ensure compliance with health and safety procedures.
How to prepare for a job interview at Chartwells Independent
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and hospitality during the interview. Share specific examples of dishes you love to prepare or experiences that highlight your passion for delivering exceptional service.
✨Demonstrate Leadership Skills
Since this role involves supervising a team, be prepared to discuss your leadership style. Provide examples of how you've successfully managed or motivated a team in a fast-paced environment, showcasing your ability to lead by example.
✨Know the Company Values
Familiarise yourself with Eurest's commitment to sustainability and quality service. Be ready to discuss how your values align with theirs and how you can contribute to their mission of providing mindful and flavourful catering.
✨Prepare for Health & Safety Questions
Given the importance of health and safety in catering, brush up on relevant procedures and regulations. Be ready to discuss your experience with food safety practices and how you ensure compliance in a kitchen setting.
