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- Tasks: Lead catering operations at Sainsbury's, overseeing daily services and team performance.
- Company: Eurest is a leader in workplace catering, committed to sustainability and employee well-being.
- Benefits: Enjoy a Monday to Friday schedule with one weekend per month and opportunities for growth.
- Why this job: Join a dynamic team focused on food innovation and making a positive impact on the planet.
- Qualifications: Proven experience as a General Manager in a fast-paced environment with strong leadership skills.
- Other info: Be part of a mission to achieve net zero by 2030 while enhancing workplace food experiences.
The predicted salary is between 36000 - 60000 £ per year.
Monday – Friday with one weekend per month
Are you an exceptional leader ready to take on a dynamic multi-site challenge?
We’re seeking an outstanding Catering Manager to take the reins of catering operations at Sainsburys in Bristol. This is a high-impact role ideal for a commercially astute and people-focused professional.
About the role
Oversee and lead the day-to-day catering services covering breakfast, lunch, dinner, vending
Inspire, lead, and develop a team to deliver service excellence and operational consistency.
Build and maintain strong client relationships – acting as a trusted partner in food innovation and service delivery.
Take ownership of financial performance – driving sales, managing budgets, and delivering business growth.
Continuously seek opportunities to improve service standards and team performance.
Proven experience as a General Manager within a similarly fast-paced environment.
Strong leadership skills with the ability to build high-performing teams and drive a positive culture.
Commercially savvy with experience in budget management and client presentations.
A strategic mindset, capable of identifying growth opportunities and leading change.
About Us
We connect workplaces to mindful, flavourful & planet-positive catering
At Eurest, we are the experts in workplace catering, operating in over 700 workspaces every day. We know that fuelling employees throughout the day can help to sharpen their thinking, nourish their bodies and minds and ultimately, motivate them to perform at their best. Our workplace food experiences are driven by our promise to live more sustainably and responsibly, working towards our goal of net zero by 2030.
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Location
Bristol, Bristol, BS16 7FQ, United Kingdom
Job Reference: com/2807/87185001/51913387/SU
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Catering Manager - Bristol employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager - Bristol
✨Tip Number 1
Familiarise yourself with the latest trends in workplace catering and sustainability. Being knowledgeable about these topics will not only impress during interviews but also show that you align with our values at StudySmarter.
✨Tip Number 2
Network with professionals in the catering industry, especially those who have experience in multi-site management. Building connections can provide valuable insights and potentially lead to referrals for the role.
✨Tip Number 3
Prepare to discuss specific examples of how you've driven sales and improved service standards in previous roles. Highlighting your achievements will demonstrate your capability to take ownership of financial performance.
✨Tip Number 4
Research Eurest's current operations and client relationships. Understanding their approach to food innovation and service delivery will help you articulate how you can contribute to their goals during the interview process.
We think you need these skills to ace Catering Manager - Bristol
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering management, particularly in fast-paced environments. Emphasise your leadership skills and any achievements related to team development and financial performance.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for catering and your understanding of the role at Sainsbury's. Mention specific examples of how you've driven sales or improved service standards in previous positions.
Highlight Relevant Skills: In your application, focus on key skills such as budget management, client relationship building, and strategic thinking. Use concrete examples to demonstrate how you've successfully applied these skills in past roles.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Chartwells Independent
✨Showcase Your Leadership Skills
As a Catering Manager, strong leadership is key. Be prepared to discuss your previous experiences in leading teams, how you inspire and develop staff, and any specific examples of how you've built high-performing teams in fast-paced environments.
✨Demonstrate Financial Acumen
This role requires a solid understanding of budget management and financial performance. Come equipped with examples of how you've successfully managed budgets, driven sales, and contributed to business growth in your past roles.
✨Highlight Client Relationship Management
Building strong client relationships is crucial. Prepare to share instances where you've acted as a trusted partner in service delivery and food innovation, showcasing your ability to maintain and enhance client satisfaction.
✨Emphasise Continuous Improvement
The company values service excellence and operational consistency. Be ready to discuss how you've identified opportunities for improvement in service standards and team performance, and the strategies you've implemented to achieve these enhancements.
