At a Glance
- Tasks: Create exceptional culinary experiences and prepare delicious, high-quality food.
- Company: Join Chartwells, a market leader in food service in the UK.
- Benefits: Enjoy flexible hours, free meals, discounts, and wellness classes.
- Why this job: Be part of a passionate team and grow your culinary career.
- Qualifications: Excellent communication skills and a passion for food required.
- Other info: Diverse environment with opportunities for personal and professional growth.
The predicted salary is between 24000 - 36000 £ per year.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Monday to Friday (2 Saturdays per year)
- 7am - 3.30pm, flexible
- Free on-site parking
- Free meals on duty
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
- Contracted to 52 weeks per year
What you'll be doing:
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Chartwells on a full-time basis. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
More about the role:
Could you bring your spark to Chartwells? Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Being an enthusiastic team player and excellent communicator
- Representing Chartwells and maintaining a positive brand image
- Complying with Food Handling & Hygiene standards
- Complying with Health & Safety regulations
Who you are:
Our ideal Chef De Partie will:
- Be a brilliant communicator and easily build relationships
- Strive for excellence in an eager and motivated manner
- Take initiative and make decisions that are right for our customers
- Have a desire to succeed in your role
- Possess the ability to work under pressure
- Demonstrate exceptional timekeeping and reliability
- Have a safety-first mind set
- Be passionate about food
About Us:
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef De Partie - Milton Keynes employer: Chartwells Careers
Contact Detail:
Chartwells Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie - Milton Keynes
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider creating a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart and give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people. Let’s get you cooking with us!
We think you need these skills to ace Chef De Partie - Milton Keynes
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences or dishes that inspire you, and show us why you're excited about the Chef de Partie role.
Be Yourself: We want to know the real you! Don’t be afraid to showcase your personality in your application. Tell us about your unique skills and what makes you a great fit for our team at Chartwells.
Highlight Teamwork Skills: As a Chef de Partie, being a team player is key. Make sure to mention any past experiences where you’ve worked well with others, and how you contributed to a positive kitchen environment.
Follow the Application Process: Make it easy for us to find your application by applying through our website. It’s straightforward and ensures we get all the info we need to consider you for the role!
How to prepare for a job interview at Chartwells Careers
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with the latest food trends and techniques that are relevant to the role of Chef de Partie. This will not only show your passion for food but also demonstrate your commitment to creating exceptional dining experiences.
✨Show Off Your Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to discuss your previous experiences working in a kitchen environment. Share examples of how you’ve collaborated with others to create outstanding dishes or overcome challenges. This will highlight your ability to be an enthusiastic team player.
✨Communicate Clearly
Excellent communication is key in a busy kitchen. Practice articulating your thoughts clearly and confidently. During the interview, make sure to listen actively and respond thoughtfully to questions. This will showcase your ability to maintain a positive brand image and build relationships.
✨Demonstrate Your Passion
Let your love for food shine through! Talk about what inspires you in the kitchen and any personal projects or dishes you’re proud of. Showing genuine enthusiasm for the role will resonate with the interviewers and set you apart from other candidates.