Chef Manager: Lead Kitchens & Customer Experience in Liverpool

A leading catering service provider in Liverpool is seeking a passionate Chef Manager to oversee kitchen operations and deliver exceptional food experiences. This full-time role involves managing culinary teams, ensuring high-quality service, and balancing budgets. The ideal candidate will have at least two years of catering experience and NVQs in food preparation. You will enjoy a comprehensive benefits package and career progression opportunities within a supportive environment committed to excellence in the education sector. #J-18808-Ljbffr