At a Glance
- Tasks: Create exceptional food experiences and oversee menu changes at universities.
- Company: Join a leading food service company in the UK that values individuality.
- Benefits: Competitive pay, great perks, and opportunities for learning and development.
- Why this job: Bring your culinary passion to life and make a real impact on students' dining experiences.
- Qualifications: Experience as a Chef, with a passion for food and customer service.
- Other info: Flexible working hours and a supportive environment for career growth.
The predicted salary is between 1200 - 1400 £ per month.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Universities on a full-time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift pattern will be:
- Mon: Full-time (Days)
- Tues: Full-time (Days)
- Weds: Full-time (Days)
- Thurs: Full-time (Days)
- Fri: Full-time (Days)
- Sat:
- Sun:
Please note: This role is contracted to 43 weeks per year.
Could you bring your passion and culinary skill to Universities? Here's what you need to know before applying:
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers
- Overseeing and implementing menu changes
- Identifying opportunities to improve our food services
- Listening and acting on customer feedback to consistently improve our food services
- Supporting with the creation of new menus and creative food concepts
- Representing Universities and maintaining a positive brand image
- Monitoring inventories to keep our kitchens well-stocked
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards
- Complying with Food Handling, Hygiene and Health and Safety regulations
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent
- Have experience supervising a team
- Have experience in a similar Chef role
- Hold a Food Hygiene certificate
- Have a flexible approach to working
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Chef in Cardiff employer: Chartwells Careers
Contact Detail:
Chartwells Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Cardiff
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Consider doing a trial shift or offering to cook a sample dish for potential employers. This gives them a taste of what you can bring to the table and shows your passion for great food.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire and express your interest. A personal touch can make all the difference.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people.
We think you need these skills to ace Chef in Cardiff
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share your culinary experiences and what makes you excited about creating delicious meals. We want to see that spark!
Tailor Your CV: Make sure your CV is tailored to the Chef role. Highlight relevant experience, especially in similar positions, and don’t forget to mention any qualifications like your City & Guilds or NVQ. We love seeing how you fit into our team!
Be Creative with Your Cover Letter: Your cover letter is your chance to stand out! Use it to showcase your creativity and ideas for menu changes or new food concepts. We’re looking for someone who can bring fresh ideas to the table!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re serious about joining our team at StudySmarter!
How to prepare for a job interview at Chartwells Careers
✨Show Off Your Culinary Passion
Make sure to express your love for cooking and food during the interview. Share specific examples of dishes you've created or how you've gone above and beyond to delight customers. This will show them that you're not just a chef, but someone who truly cares about the culinary experience.
✨Know the Menu Inside Out
Before the interview, take some time to research the types of menus and food concepts they offer. Be prepared to discuss how you would approach menu changes or improvements. This shows that you're proactive and ready to contribute from day one.
✨Demonstrate Team Leadership Skills
Since the role involves supervising a team, be ready to talk about your leadership style. Share experiences where you've successfully managed a kitchen team or resolved conflicts. Highlighting your ability to lead will make you stand out as a candidate.
✨Emphasise Hygiene and Safety Knowledge
Given the importance of food hygiene and safety regulations, be prepared to discuss your qualifications and experiences related to these areas. Mention your Food Hygiene certificate and any relevant practices you follow to maintain high standards in the kitchen.