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- Tasks: Join our hygiene team to keep our kitchen spotless and safe for food production.
- Company: Bigham's, a leading brand in chilled pre-prepared meals with a passion for quality.
- Benefits: Earn £12.28 per hour, with pay rise after probation, plus bonuses and subsidised meals.
- Why this job: Make a real difference in food safety while working in a dynamic kitchen environment.
- Qualifications: Attention to detail and teamwork skills; knowledge of food safety is a plus.
- Other info: Enjoy 28 days annual leave, paid breaks, and career development opportunities.
The predicted salary is between 12 - 13 £ per hour.
In any kitchen, hygiene is paramount and in a kitchen that produces thousands of meals every day, even more so! That’s why we are looking for passionate people with very exacting standards to join our hygiene team in our kitchen located in Dulcote, Wells. In these skilled roles you will be responsible for ensuring that all areas of our production kitchen are maintained as cleanly and safely as possible.
Working Hours
4 Days on 4 Days Off - 6am-6pm
Responsibilities
- Knowledge of Food Safety Regulations (Desirable) – Understanding and adherence to safety regulations and standards such as HACCP to ensure compliance in all aspects of food production.
- Sanitisation Procedures – Proficiency in cleaning and sanitising equipment, surfaces and production areas using appropriate chemicals and techniques to maintain hygienic conditions and prevent contamination.
- Attention to Detail – Ability to spot potential hygiene issues or hazards in the production environment and take proactive measures to address them promptly, ensuring the highest standards of cleanliness and safety.
- Teamwork and Communication – Collaboration with other team members, including production staff and supervisors, to report any concerns and ensure a cohesive approach to maintaining hygiene standards throughout the facility.
- Problem‐solving Skills – Capacity to identify root causes of hygiene‐related issues, troubleshoot sanitation equipment and implement corrective actions effectively to prevent recurrence and uphold the integrity of the food production process.
Compensation and Benefits
- A competitive salary of £12.28 per hour (including all premiums)
- A pay increase to £12.86 per hour following the successful completion of 3 months' probation (including all premiums)
- Overtime payments, paid at 1.5x the hourly base rate
- 28 days annual leave, increasing each year
- Annual bonus
- Subsidised Café – max £2 meals
- Free Bigham's take‐home food
- Paid breaks
You will also have the opportunity to take part in training delivered by our academy where you can further develop your career, alongside your salary, at Bigham's.
About the Company
Inspired by his travels and love of cooking, Charlie Bigham set up shop in 1996 with the sole aim of creating really delicious dishes. Twenty‐five years later Bigham's is now the number one brand in the chilled pre‐prepared meal category. With over 50 dishes available in major supermarkets.
Factory Cleaner 4 on 4 off Days in Royal Tunbridge Wells employer: Charlie Bigham's | B-Corp
Contact Detail:
Charlie Bigham's | B-Corp Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Factory Cleaner 4 on 4 off Days in Royal Tunbridge Wells
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Bigham's. Understand their values and what they stand for. This will help you connect with the team and show that you're genuinely interested in being part of their hygiene crew.
✨Tip Number 2
Practice your answers! Think about common interview questions related to hygiene standards and teamwork. We recommend rehearsing your responses so you can confidently showcase your knowledge of food safety regulations and sanitisation procedures.
✨Tip Number 3
Show off your attention to detail! During the interview, share examples of how you've spotted and resolved hygiene issues in the past. This will demonstrate your proactive approach and problem-solving skills, which are key for the Factory Cleaner role.
✨Tip Number 4
Don’t forget to ask questions! At the end of your interview, ask about the team dynamics and how they maintain hygiene standards. This shows your enthusiasm and helps you gauge if Bigham's is the right fit for you. And remember, apply through our website for the best chance!
We think you need these skills to ace Factory Cleaner 4 on 4 off Days in Royal Tunbridge Wells
Some tips for your application 🫡
Show Your Passion for Hygiene: When you're writing your application, let us know why hygiene is important to you. Share any experiences you've had that highlight your attention to detail and commitment to cleanliness. We love seeing candidates who genuinely care about maintaining high standards!
Highlight Relevant Experience: If you've worked in a kitchen or any cleaning role before, make sure to mention it! Talk about your familiarity with food safety regulations and sanitisation procedures. This will help us see how you can fit right into our hygiene team.
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points if necessary to make it easy for us to read. We appreciate clarity, so don’t be afraid to showcase your skills without fluff!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Charlie Bigham's | B-Corp
✨Know Your Hygiene Standards
Before the interview, brush up on food safety regulations and sanitisation procedures. Familiarise yourself with HACCP guidelines and be ready to discuss how you would apply these standards in a kitchen environment.
✨Show Off Your Attention to Detail
Prepare examples of how you've identified and addressed hygiene issues in previous roles. Highlight your ability to spot potential hazards and explain the steps you took to resolve them, demonstrating your commitment to cleanliness.
✨Teamwork Makes the Dream Work
Be ready to talk about your experience working in teams. Share specific instances where you collaborated with others to maintain hygiene standards, and emphasise your communication skills in reporting concerns effectively.
✨Problem-Solving Skills Are Key
Think of a time when you faced a hygiene-related challenge. Be prepared to discuss how you identified the root cause, what actions you took to solve it, and how you ensured it wouldn’t happen again. This will show your proactive approach to maintaining high standards.
