Charley's Flat, a brand new wine bar in Balham, is hiring a full-time Sous Chef to join our founding team. You will work with a Head Chef to deliver thoughtful food and memorable hospitality in a relaxed setting.
The role features a 45-hour work week with Tuesday to Saturday shifts, immediate start and a salary of £32,000–£35,000 per year, plus tronc. This is an exciting opportunity for a junior sous chef ready to advance their career.
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