At a Glance
- Tasks: Prepare and present high-quality dishes for weddings and events in a vibrant kitchen.
- Company: Chapel House Estate, a unique venue promoting sustainability and local produce.
- Benefits: Flexible zero-hour contract, opportunity to work in a beautiful countryside setting.
- Other info: Embrace a collaborative kitchen culture with a focus on sustainability.
- Why this job: Join a passionate team and make a real impact on memorable celebrations.
- Qualifications: Experience as a Chef de Partie or strong Commis Chef ready to step up.
The predicted salary is between 25000 - 30000 £ per year.
At Chapel House Estate, we craft unforgettable, bespoke weddings and one-of-a-kind celebrations. Nestled within 35 acres of peaceful countryside, less than a mile from the picturesque East Kent Coast and just over an hour from London via the high-speed link, the Estate offers a truly unique setting. We’re proud to promote biodiversity across our grounds, championing sustainability through homegrown produce, local partnerships, and environmentally responsible practices that protect and enhance our natural landscape.
As a Chef de Partie, you will support the delivery of exceptional food across weddings, private events, and restaurant services. You will be responsible for running your section efficiently, preparing high-quality dishes, and contributing to the Estate’s culinary identity. This role is ideal for a skilled and motivated chef who is passionate about seasonal cooking, sustainability, and working with homegrown produce. You will work closely with the senior kitchen team to ensure consistency, creativity, and excellence in every service.
Key Responsibilities- Prepare, cook, and present dishes to the highest standard across weddings, events, and restaurant service.
- Support menu preparation, mise en place, and daily kitchen tasks.
- Maintain exceptional food quality, consistency, and attention to detail.
- Assist with stock rotation, labelling, and adherence to food safety procedures.
- Ensure your section is clean, organised, and compliant with hygiene standards at all times.
- Work closely with the Head Chef, Sous Chef, and wider kitchen team to deliver seamless service.
- Support junior team members with guidance and training where required.
- Contribute to a positive, collaborative, and respectful kitchen culture.
- Communicate effectively with Front of House to ensure smooth coordination during service.
- Champion Chapel House Estate’s sustainability values in daily kitchen practices.
- Utilise estate-grown herbs, fruits, and vegetables wherever possible.
- Support low-waste cooking methods, responsible ingredient use, and eco-friendly kitchen operations.
- Help maintain high standards of environmental responsibility, including recycling, composting, and reducing single-use plastics.
- Previous experience as a CDP or strong Commis Chef ready to step up.
- Solid understanding of kitchen operations and food safety standards.
- Ability to work efficiently in a fast-paced, event-driven environment.
- Passion for seasonal, sustainable, and locally sourced cuisine.
- Strong organisational skills and attention to detail.
- Positive attitude, reliability, and a commitment to high standards.
- Fast-paced kitchen environment requiring stamina, focus, and teamwork.
- Flexibility to work evenings, weekends, especially during peak wedding season.
- Involves standing for long periods and some manual handling of equipment and ingredients.
- Zero-hour contract offering flexibility around event-led scheduling.
Chef De Partie in Minster employer: Chapel House Estate | B Corp
Chapel House Estate is an exceptional employer, offering a unique opportunity to work in a stunning countryside setting while crafting unforgettable culinary experiences for bespoke weddings and events. Our commitment to sustainability and biodiversity not only enhances our natural landscape but also fosters a collaborative and respectful kitchen culture where creativity thrives. With a focus on employee growth and the chance to work with homegrown produce, we provide a rewarding environment for passionate chefs looking to make a meaningful impact.
Contact Details:
Chapel House Estate | B Corp Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie in Minster
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around Chapel House Estate if you can. Familiarising yourself with the space and its vibe will help you connect better during your chat with the team.
✨Tip Number 2
Show off your passion for sustainability! Be ready to share your ideas on how you can contribute to the estate's eco-friendly practices. We love seeing candidates who align with our values and are excited about using local produce.
✨Tip Number 3
Practice your culinary skills! If you have a signature dish or a seasonal recipe that showcases your creativity, bring it up in the interview. It’s a great way to demonstrate your expertise and passion for high-quality cooking.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for talented chefs who are ready to make a difference in our kitchen.
We think you need these skills to ace Chef De Partie in Minster
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your experiences with seasonal and sustainable ingredients, and how you’ve incorporated them into your dishes. We want to see that you’re not just a chef, but someone who truly cares about the culinary craft.
Highlight Your Team Spirit:At Chapel House Estate, we value collaboration in our kitchen. Make sure to mention any experiences where you’ve worked closely with others, whether it’s training junior chefs or coordinating with front-of-house staff. We’re all about creating a positive kitchen culture, so show us how you fit into that!
Be Detail-Oriented:Attention to detail is key in our kitchen. In your application, give examples of how you maintain high standards in food preparation and hygiene. Whether it’s stock rotation or presentation, we want to know how you ensure everything is top-notch!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll be able to showcase your skills and passion in the way we like best. Don’t miss out on the opportunity to join our team!
How to prepare for a job interview at Chapel House Estate | B Corp
✨Know Your Ingredients
Familiarise yourself with seasonal produce and local suppliers. Be ready to discuss how you can incorporate these into your dishes, showcasing your passion for sustainability and homegrown ingredients.
✨Showcase Your Culinary Skills
Prepare a few signature dishes that highlight your cooking style and attention to detail. If possible, bring along a portfolio of your work or photos of your dishes to impress the interviewers.
✨Emphasise Teamwork
Talk about your experience working in a team environment. Share examples of how you've supported junior chefs or collaborated with front-of-house staff to ensure smooth service, as this is crucial for the role.
✨Align with Their Values
Research Chapel House Estate’s commitment to sustainability and biodiversity. Be prepared to discuss how you can contribute to their ethos and what eco-friendly practices you’ve implemented in your previous roles.
