At a Glance
- Tasks: Create delicious dishes for high-profile events and banquets.
- Company: Prestigious venue in York known for exceptional hospitality.
- Benefits: Competitive pay, opportunities for creativity, and a vibrant work environment.
- Other info: Great chance to grow your career in a fast-paced setting.
- Why this job: Join a dynamic team and showcase your culinary skills at exciting events.
- Qualifications: Experience in high-volume cooking and a passion for food excellence.
The predicted salary is between 31500 - 38500 £ per year.
Job Description
Change Hospitality is recruiting an experienced Sous Chef for a prestigious, high-volume events and hospitality venue in York.
This is an excellent opportunity for a chef who combines strong culinary standards with experience delivering food at scale.
The venue delivers everything from premium dining and bespoke events through to large-scale banqueting and major event days.
The food offering is evol...
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- ZIPC1_UKCT
Sous Chef Events & Banqueting in York employer: Change Hospitality
As a Chef de Partie at our bustling London dining spot, you'll be part of a dynamic kitchen team dedicated to crafting exceptional tapas and quality dishes. We pride ourselves on fostering a vibrant work culture that encourages creativity and collaboration, while offering competitive pay and opportunities for professional growth in the heart of the city.
