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For Companies At a Glance
- Tasks: Assist in creating delicious dishes for exciting events and manage kitchen operations.
- Company: Join a fabulous events catering company known for its creativity and excellence.
- Benefits: Competitive pay, flexible hours, and opportunities to showcase your culinary skills.
- Why this job: Be part of a dynamic team and elevate your culinary career in a vibrant environment.
- Qualifications: Experience as a Sous Chef or Junior Sous Chef is a plus, but passion is key.
- Other info: Great opportunity for growth in a fun and fast-paced catering setting.
The predicted salary is between 30000 - 42000 £ per year.
Ideal Candidate Profile: A rare opportunity has arisen, and Change are currently working with a fabulous events caterer who are currently recruiting for a Sous Chef.
About the role:
- Previous experience as a Sous Chef or Junior Sous Chef is preferred but not mandatory.
- A minimum of 2 years working at a reputable event catering company or at a two-rosette level (or equivalent) is required.
Sous Chef employer: Change Hospitality
Contact Detail:
Change Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Sous Chef role. You never know who might have the inside scoop on an opening!
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or events you've catered. This will give potential employers a taste of what you can bring to their team.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to event catering companies you admire and express your interest in working with them. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities listed, and applying directly can sometimes put you ahead of the competition. Plus, we’re here to support you every step of the way!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and any relevant experience. We want to see what makes you a great fit for the Sous Chef role, so don’t hold back on showcasing your creativity in the kitchen!
Tailor Your Application: Take a moment to tailor your application specifically for this position. Mention your experience in event catering or working at a two-rosette level if applicable. We love seeing candidates who take the time to connect their background with what we’re looking for.
Be Authentic: Let your personality shine through in your written application. We’re not just looking for a list of qualifications; we want to know who you are as a chef and what drives your passion for cooking. Be genuine and let us feel your enthusiasm!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures that it gets into the right hands. Plus, it shows us that you’re serious about joining our fabulous team!
How to prepare for a job interview at Change Hospitality
✨Know Your Culinary Basics
Brush up on your culinary techniques and terminology. Be ready to discuss your experience in the kitchen, especially any specific dishes or cuisines you excel in. This shows your passion and expertise, which is crucial for a Sous Chef role.
✨Showcase Your Event Experience
Since this position is with an events caterer, highlight any relevant experience you have in catering for events. Share specific examples of successful events you've worked on, including your role and contributions. This will demonstrate your ability to handle the fast-paced environment of event catering.
✨Prepare for Practical Questions
Expect questions that assess your problem-solving skills in the kitchen. Think about scenarios where you had to manage a busy service or resolve a kitchen issue. Practising these responses can help you articulate your thought process clearly during the interview.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, the types of events they cater for, or their approach to menu planning. This shows your genuine interest in the role and helps you gauge if it’s the right fit for you.
