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For Companies At a Glance
- Tasks: Create exquisite pastries for high-end events in a fast-paced kitchen.
- Company: Join Change Hospitality, known for its commitment to diversity and excellence in the events industry.
- Benefits: Enjoy flexible weekday shifts, competitive pay, and opportunities for evening work.
- Why this job: Be part of prestigious events and showcase your pastry skills in a vibrant environment.
- Qualifications: Experience in a professional kitchen is preferred; certifications in Health & Safety and Allergens are required.
- Other info: We celebrate diversity and welcome applicants from all backgrounds.
We are seeking talented Pastry Chefs at Chef de Partie to Sous Chef level to work with high-end event companies across London. This is an exciting opportunity to be part of prestigious events, crafting exquisite pastries for exclusive occasions.
What You’ll Be Doing:
- Prepping high-quality pastries in event catering units (Monday to Friday).
- Option to attend events to assist with plating up when required.
- Working in a fast-paced, professional environment, delivering top-tier pastry creations.
What We’re Looking For:
- Experience in events or banqueting is beneficial but not essential.
- Ability to work efficiently in a high-end, professional kitchen.
- Must have chef whites, knives, pastry utensils, and safety shoes.
- Health & Safety Level 2 and Allergens certification required.
What We Offer:
- Competitive pay weekly payments via PAYE (including holiday pay), umbrella company, or limited company options.
- Flexible shifts daytime weekday work with occasional evening opportunities.
- A chance to work with renowned event companies in London.
If you are a skilled Pastry Chef looking for a flexible and rewarding role in the events industry, we’d love to hear from you!
We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.
Apply today!
Pastry Chef SW employer: Change Hospitality
Contact Detail:
Change Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Pastry Chef SW
✨Tip Number 1
Network with other pastry chefs and professionals in the events industry. Attend culinary events or workshops where you can meet potential employers and showcase your skills.
✨Tip Number 2
Consider volunteering at local events or catering companies to gain experience in high-pressure environments. This will not only enhance your skills but also help you make valuable connections.
✨Tip Number 3
Stay updated on the latest pastry trends and techniques by following industry leaders on social media or joining relevant online communities. This knowledge can set you apart during interviews.
✨Tip Number 4
Prepare to discuss your previous experiences in fast-paced kitchens during interviews. Highlight specific examples of how you've handled pressure and delivered high-quality pastries under tight deadlines.
We think you need these skills to ace Pastry Chef SW
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in pastry preparation and any previous roles in high-end kitchens. Emphasise your skills in crafting pastries and any specific achievements in event catering.
Highlight Certifications: Clearly mention your Health & Safety Level 2 and Allergens certification in your application. This shows you meet essential requirements and are serious about food safety.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for pastry and your ability to work in a fast-paced environment. Mention why you want to work with prestigious event companies and how your skills align with their needs.
Showcase Flexibility: Since the role offers flexible shifts, express your willingness to adapt to various schedules, including occasional evening shifts. This demonstrates your commitment and readiness to meet the demands of the job.
How to prepare for a job interview at Change Hospitality
✨Showcase Your Pastry Skills
Be prepared to discuss your experience with pastry creation. Bring along a portfolio of your work or photos of your best pastries to demonstrate your skills and creativity.
✨Understand the Event Catering Environment
Familiarise yourself with the fast-paced nature of event catering. Be ready to talk about how you handle pressure and maintain quality in a busy kitchen setting.
✨Highlight Your Certifications
Make sure to mention your Health & Safety Level 2 and Allergens certification during the interview. This shows that you are knowledgeable about food safety, which is crucial in any kitchen.
✨Express Flexibility and Team Spirit
Since the role involves working flexible shifts and possibly assisting at events, convey your willingness to adapt to different schedules and collaborate effectively with a team.
