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- Tasks: Lead a high-energy team in delivering exceptional dining experiences.
- Company: Renowned restaurant in Central London with a reputation for excellence.
- Benefits: Competitive salary, suit allowance, and excellent perks.
- Why this job: Join a fast-paced environment and elevate your career in hospitality.
- Qualifications: Experience in restaurant management and a passion for outstanding service.
- Other info: Opportunity to thrive in a vibrant, high-volume setting.
The predicted salary is between 42000 - 58000 £ per year.
Were seeking an experienced and dynamic Assistant General Manager to join a renowned, high-volume restaurant in the heart of Central London.
This is an exceptional opportunity to be part of a premium, fast-paced operation known for outstanding service and high standards.
Salary: £50,000 + Excellent Benefits (including Suit Allowance)
Assistant General Manager in London employer: Change Hospitality
Contact Detail:
Change Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant General Manager in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the restaurant industry and let them know you're on the hunt for an Assistant General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Prepare for those interviews by researching the restaurant's culture and values. We want to see how you can fit into their high-volume, high-quality environment. Tailor your answers to show that you understand what makes them tick!
✨Tip Number 3
Showcase your leadership skills! During interviews, share specific examples of how you've successfully managed teams in fast-paced settings. Highlight your ability to maintain high standards while keeping the team motivated.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Assistant General Manager in London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV reflects the skills and experience that match the Assistant General Manager role. Highlight your experience in high-volume restaurants and any leadership roles you've held to show us you're the right fit.
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you’re passionate about the restaurant industry and how your previous experiences have prepared you for this dynamic role. Keep it engaging and personal!
Showcase Your Achievements: Don’t just list your responsibilities; showcase your achievements! Whether it’s improving service standards or increasing sales, we want to see how you’ve made a difference in your previous roles.
Apply Through Our Website: We encourage you to apply through our website for a smoother application process. It helps us keep track of your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Change Hospitality
✨Know the Restaurant Inside Out
Before your interview, make sure you research the restaurant thoroughly. Understand its menu, service style, and customer reviews. This will not only show your genuine interest but also help you answer questions more effectively.
✨Showcase Your Leadership Skills
As an Assistant General Manager, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully managed a team or resolved conflicts. This will highlight your capability to thrive in a high-volume environment.
✨Prepare for Scenario-Based Questions
Expect scenario-based questions that assess your problem-solving skills. Think of situations where you had to handle difficult customers or manage staff under pressure. Practising these scenarios will help you articulate your thought process during the interview.
✨Dress to Impress
Since this role comes with a suit allowance, make sure you dress smartly for the interview. A polished appearance reflects professionalism and shows that you understand the standards expected in a premium restaurant setting.
