At a Glance
- Tasks: Lead the kitchen for high-end events, creating exquisite dishes and managing a talented team.
- Company: Join a respected independent event catering company known for its creativity and exceptional service.
- Benefits: Enjoy a competitive salary, bonuses, private healthcare, and flexible working hours.
- Why this job: Be part of exciting events across London, showcasing your culinary skills in a vibrant environment.
- Qualifications: Experience as a Head or Executive Chef in high-end catering is essential.
- Other info: Work from a prep kitchen in Hackney Wick and travel to various event locations.
The predicted salary is between 55000 - 70000 £ per year.
A respected, independent event catering company is seeking a dynamic and experienced Head or Executive Chef to lead its kitchen operation into an exciting new chapter. With a reputation for beautifully executed events and creative...
Salary: £55K - £70K + Bonus & Private Healthcare
Location: Hackney Wick (Prep Kitchen) + On-Site at Events Across London
Hours: 45 Hours per Week with Flexibility
Executive Chef - Events employer: Change Hospitality
Contact Detail:
Change Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef - Events
✨Tip Number 1
Network with professionals in the event catering industry. Attend food festivals, culinary events, or industry meet-ups in London to connect with potential colleagues and employers who can provide insights or referrals.
✨Tip Number 2
Showcase your creativity and leadership skills by sharing your culinary creations on social media platforms. Use Instagram or LinkedIn to post photos of your dishes and events you've managed, which can help you stand out to hiring managers.
✨Tip Number 3
Research the company’s previous events and their signature dishes. Understanding their style and preferences will allow you to tailor your approach during interviews and demonstrate how you can contribute to their vision.
✨Tip Number 4
Prepare to discuss your experience with high-end events specifically. Be ready to share examples of how you've successfully managed large-scale catering operations, dealt with challenges, and ensured client satisfaction.
We think you need these skills to ace Executive Chef - Events
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of an Executive Chef in high-end events. Highlight your experience in leading kitchen operations and managing event catering in your application.
Showcase Your Creativity: Since the company values beautifully executed events, include examples of your creative menu planning and presentation skills. Share specific instances where you have successfully executed high-profile events.
Tailor Your CV: Make sure your CV reflects your relevant experience in event catering and leadership roles. Use keywords from the job description to ensure your application stands out to recruiters.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your passion for culinary arts and event management. Mention why you are excited about this opportunity and how you can contribute to the company's success.
How to prepare for a job interview at Change Hospitality
✨Showcase Your Culinary Creativity
As an Executive Chef, your ability to create unique and high-quality dishes is crucial. Prepare a portfolio of your best work, including photos and descriptions of events where you've showcased your culinary skills. Be ready to discuss your creative process and how you can bring innovative ideas to the company's events.
✨Demonstrate Leadership Skills
This role requires strong leadership abilities. Be prepared to share examples of how you've successfully managed a kitchen team in the past. Discuss your approach to training staff, resolving conflicts, and maintaining a positive work environment, as these are key aspects of leading a successful kitchen operation.
✨Understand Event Catering Dynamics
Familiarise yourself with the specific challenges and demands of event catering. Be ready to discuss how you handle high-pressure situations, manage time effectively during events, and ensure that every dish meets the high standards expected by clients. This knowledge will demonstrate your suitability for the role.
✨Prepare Questions for the Interviewers
Interviews are a two-way street, so come prepared with insightful questions about the company’s vision, their approach to events, and how they support their chefs. This shows your genuine interest in the role and helps you assess if the company aligns with your career goals.