At a Glance
- Tasks: Join our team to create amazing dishes at exciting events across Manchester.
- Company: Change Hospitality, a vibrant team passionate about food and events.
- Benefits: Earn £16.00-£20.00 per hour, with weekly pay and flexible shifts.
- Other info: Friendly consultants ready to support you in your culinary journey.
- Why this job: Experience the thrill of large-scale hospitality while enjoying regular work.
- Qualifications: Must have Chef de Partie experience and relevant food safety certifications.
The predicted salary is between 20 - 20 £ per hour.
Looking for regular, flexible chef work across Manchester?
Change Hospitality is recruiting experienced Chef de Parties and Lead Chefs to join our team for a busy event season including match days, concerts, major banqueting events and prep shifts across Manchester.
We're looking for atexperienced chefs who ideally want to work with us throughout the events season, giving you the opportunity to build up regular shifts while still having flexibility around your availability.
This is ideal for chefs who enjoy the pace and atmosphere of large-scale hospitality and want consistent event work rather than just the occasional one-off shift.
WHAT YOU GET £16.00£20.00 per hour, depending on experience and assignment Weekly pay every Friday Regular work throughout the season Match-day and major event shifts Additional prep shifts available Flexible shifts around your availability Opportunities for ongoing work across Manchester Ltd Companies accepted Friendly, experienced consultants who understand chefs and kitchens WHAT WE NEED Experience at Chef de Partie level or above Experience working in busy, high-volume kitchens Food Safety Level 2 certificate Allergen Awareness certificate Strong organisation and communication skills Ability to work calmly and efficiently...
Event Chefs - Match Days & Major Events - Flexible Shifts employer: Change Hospitality
As a Chef de Partie at our bustling London dining spot, you'll be part of a dynamic kitchen team dedicated to crafting exceptional tapas and quality dishes. We pride ourselves on fostering a vibrant work culture that encourages creativity and collaboration, while offering competitive pay and opportunities for professional growth in the heart of the city.
