At a Glance
- Tasks: Prepare fresh, homemade dishes in a busy café environment.
- Company: Join a charming café located on a historic estate.
- Benefits: Enjoy on-site parking and a supportive team atmosphere.
- Why this job: Perfect for food lovers wanting to showcase their culinary skills while working in a vibrant setting.
- Qualifications: Experience in café dining, chef whites, and relevant health certifications required.
- Other info: We value diversity and encourage applications from all backgrounds.
The predicted salary is between 25000 - 35000 £ per year.
We are looking for an experienced Chef to provide interim support during the busy season at our charming café on a historic estate.
About the Role:
- The café offers fresh, homemade food, including light lunches (12pm-2pm) featuring soups, salads, hearty quiches, and more.
- Cream teas and homemade cakes are a popular favourite with visitors.
As our chef, you'll need to be comfortable preparing these wholesome, high-quality dishes in a fast-paced environment.
What We're Looking For:
- Experience in café or casual dining environments.
- Ability to work independently and as part of a small team.
- Must have chef whites, knives, and safety shoes.
- Health & Safety Level 2 and Allergens certification required.
Additional Information:
- On-site parking is available; while driving isn't essential, it will make commuting easier.
If you're interested, please apply now for a discussion about the role. We look forward to hearing from you!
We are proud to be an equal opportunities employer. Change Hospitality is committed to fostering a diverse, equitable, and inclusive workplace. We welcome applications from individuals of all backgrounds and experiences, and we strive to ensure that every employee feels valued, respected, and supported. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence.
Chef at local busy cafe employer: Change Hospitality
Contact Detail:
Change Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef at local busy cafe
✨Tip Number 1
Familiarise yourself with the café's menu and the types of dishes they serve. This will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network with other chefs or professionals in the local hospitality scene. They might have insights about the café or even recommend you directly, which can significantly boost your chances of landing the job.
✨Tip Number 3
Prepare to discuss your experience in fast-paced environments. Be ready to share specific examples of how you've successfully managed busy service periods in previous roles.
✨Tip Number 4
Highlight any relevant certifications you have, such as Health & Safety Level 2 and Allergens certification. Being proactive about your qualifications can set you apart from other candidates.
We think you need these skills to ace Chef at local busy cafe
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in café or casual dining environments. Emphasise any roles where you prepared fresh, homemade food and mention specific dishes you've worked with.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your ability to work in a fast-paced environment. Mention your certifications, such as Health & Safety Level 2 and Allergens certification, to demonstrate your qualifications.
Showcase Your Skills: In your application, include examples of how you've successfully worked independently and as part of a team. Highlight any experience you have with preparing light lunches and desserts, as these are key offerings at the café.
Express Your Interest: Convey your enthusiasm for the role and the café's mission in your application. Let them know why you're excited about the opportunity to work at a historic estate and how you can contribute to their success during the busy season.
How to prepare for a job interview at Change Hospitality
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in café or casual dining environments. Highlight specific dishes you've created that align with the café's offerings, such as light lunches or homemade cakes.
✨Demonstrate Teamwork and Independence
Since the role requires both independent work and collaboration, share examples of how you've successfully worked in a team as well as times when you took the initiative on your own.
✨Know Your Health & Safety Standards
Familiarise yourself with Health & Safety Level 2 and Allergens certification requirements. Be ready to discuss how you ensure food safety and hygiene in your kitchen practices.
✨Dress the Part
Make sure to wear your chef whites and bring your knives to the interview. This not only shows professionalism but also indicates that you are serious about the role and ready to step into the kitchen.