Champneys Forest Mere is seeking an experienced Kitchen Supervisor to assist the Head Chef in managing a busy kitchen and motivating the team to consistently high standards.
You will support menu development, recruit and train staff, oversee daily hours and rotas, supervise buffets, ensure hygiene, and manage supplier orders and food cost.
This role offers access to Champneys wellbeing benefits and a vibrant team in a luxury wellness setting.
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Sous Chef: Healthy Cuisine Leader & Team Mentor in Woking employer: Champneys Forest Mere
Champneys Forest Mere is an exceptional employer that prioritises a supportive and collaborative work culture, fostering employee growth through ongoing training and development opportunities. Located in the picturesque UK countryside, our team enjoys a unique blend of professional fulfilment and personal well-being, all while delivering outstanding service to our guests in a serene environment.
