Champneys Forest Mere is seeking an experienced Food & Beverage Manager to lead the day-to-day operations of our restaurant, café and conference dining. You will be hands-on, inspiring your team, driving standards and ensuring every guest leaves delighted.
You will oversee restaurant and bar operations, manage budgets, recruit and develop staff, and work with other departments to ensure a seamless guest journey across all outlets. Competitive salary and benefits apply.
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F&B Manager — Guest Experience & Operations Leader employer: Champneys Forest Mere
Champneys Forest Mere is an exceptional employer that prioritises a supportive and collaborative work culture, fostering employee growth through ongoing training and development opportunities. Located in the picturesque UK countryside, our team enjoys a unique blend of professional fulfilment and personal well-being, all while delivering outstanding service to our guests in a serene environment.
