At a Glance
- Tasks: Prepare delicious dishes and keep the kitchen spick and span.
- Company: Join Hilton, a globally recognised leader in hospitality.
- Benefits: Earn £10.50 per hour, enjoy free meals, and flexible shifts.
- Other info: Enjoy 28 days holiday, with opportunities for growth.
- Why this job: Kickstart your culinary career in a vibrant, professional kitchen.
- Qualifications: Passion for cooking and eagerness to learn.
The predicted salary is between 21000 - 22000 € per year.
WELCOME TO A WORLD OF FLEXIBILITY - Choose a work schedule that works for you! When you join our team on a Casual contract, you have the flexibility to pick the shifts that suit your availability, so you can make the best out of your spare time. Whether you are currently on full time employment, education, or just looking to make some extra money, this might just be the job for you!
A WORLD OF REWARDS
- Hourly Rate of £10.50 per hour
- Opportunity to work additional hours when you can
- Free and healthy meals when on duty
- Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
- Free Parking (subject to availability)
- Modern and inclusive Team Member’s areas
You will join the kitchen brigade. You enjoy preparing mise en place for all relevant menus ahead of service, making sure all areas of the kitchen are always clean and hazard free. You will support the Chefs de Partie with preparing and presenting high quality dishes and achieve all departmental targets.
Are you an ambitious Chef looking to get your foot through the door and learn from the best in a professional kitchen? Then this is the job for you!
WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON! Hospitality Integrity Leadership Teamwork Ownership Now The most recognized name in the industry, Hilton remains synonymous with the word “hotel.” From inaugural balls and Hollywood awards galas to business events and days to remember, Hilton is where the world makes history, closes the deal, toasts special occasions and gets away from it all.
Commis Chef (Casual) in London employer: Challenge Page
At Hilton, we pride ourselves on being an exceptional employer, offering a flexible work schedule that allows you to balance your commitments while gaining valuable experience in a professional kitchen. With competitive pay, generous holiday allowances, and a supportive work culture that values teamwork and personal growth, you'll find ample opportunities to develop your culinary skills and thrive in a dynamic environment. Join us and be part of a globally recognised brand that celebrates hospitality and integrity.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef (Casual) in London
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on a casual Commis Chef role. Plus, personal recommendations can really make you stand out!
✨Tip Number 2
Get your hands dirty! If you can, volunteer or do some work experience in a kitchen. It’s a great way to show your passion and commitment, plus you’ll learn loads that will impress during interviews.
✨Tip Number 3
Be ready for the kitchen hustle! When you land an interview, come prepared to talk about your cooking skills and how you handle pressure. Show us you can whip up amazing dishes while keeping the kitchen clean and organised!
✨Tip Number 4
Apply through our website! It’s super easy and gives you a direct line to us. Plus, we love seeing candidates who take the initiative to reach out directly. Let’s get you started on this exciting journey!
We think you need these skills to ace Commis Chef (Casual) in London
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share any experiences or moments that made you fall in love with the kitchen. We want to see your enthusiasm for food and how it drives you to be a great Commis Chef.
Tailor Your CV to Us:Make sure your CV highlights relevant skills and experiences that match what we're looking for. If you've worked in a kitchen before or have any culinary training, shout about it! We want to know how you can contribute to our team.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you'd be a great fit for our kitchen brigade.
Apply Through Our Website:Don't forget to apply through our website! It's the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and quick to do!
How to prepare for a job interview at Challenge Page
✨Know Your Ingredients
Familiarise yourself with the key ingredients and techniques relevant to the role of a Commis Chef. Brush up on your culinary skills and be ready to discuss your favourite dishes or cooking methods during the interview.
✨Show Your Passion for Cooking
Let your enthusiasm for food and cooking shine through. Share personal stories about why you love being in the kitchen, and how you enjoy experimenting with flavours. This will help you connect with the interviewers who are looking for someone passionate about their craft.
✨Be Ready to Talk Teamwork
Since you'll be part of a kitchen brigade, it's essential to demonstrate your ability to work well in a team. Prepare examples of past experiences where you've collaborated effectively with others, especially in high-pressure situations.
✨Ask About Flexibility
Since this role offers flexible shifts, come prepared with questions about scheduling and how the team manages busy periods. This shows that you're proactive and genuinely interested in making the most of the opportunity while balancing your other commitments.
