At a Glance
- Tasks: Join our kitchen team and prepare delicious dishes while keeping the kitchen spotless.
- Company: Hilton, a globally recognised leader in hospitality.
- Benefits: Earn £10.56 per hour, enjoy free meals, and access amazing discounts.
- Other info: Opportunities for growth, with personal development programmes and team member perks.
- Why this job: Kickstart your culinary career and learn from top chefs in a vibrant environment.
- Qualifications: Passion for cooking and eagerness to learn in a professional kitchen.
The predicted salary is between 22000 - 25000 € per year.
WELCOME TO A WORLD OF OPPORTUNITIES - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal: “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.
A WORLD OF REWARDS:
- Hourly Rate of £10.56 per hour plus service charge when working in the outlets
- Chef whites provided and laundered
- Free and healthy meals when on duty
- Grow your Career; your next position could be as a Demi chef de Partie
- Personal Development programmes designed to support you at every step of your career
- A chance to make a difference through our Corporate Responsibility programmes
- Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
- Team Member Referral Program
- High street discounts with Perks at Work
- Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
- Discounted dental and health cover
- Discounted Car Parking
- Up to 4 weeks temporary accommodation if relocating at a discounted rate
- Modern and inclusive Team Member’s areas
You will join the kitchen brigade. You enjoy preparing mise en place for all relevant menus ahead of service, making sure all areas of the kitchen are always clean and hazard free. You will support the Chefs de Partie with preparing and presenting high quality dishes and achieve all departmental targets. Are you an ambitious Chef looking to get your foot through the door and learn from the best in a professional kitchen? Then this is the job for you!
Want to know more about this job? Contact Zoe directly in our Recruitment Team on Zoe.Slack@hilton.com
WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON! Hospitality Integrity Leadership Teamwork Ownership Now. The most recognized name in the industry, Hilton remains synonymous with the word “hotel.” From inaugural balls and Hollywood awards galas to business events and days to remember, Hilton is where the world makes history, closes the deal, toasts special occasions and gets away from it all.
Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company
Commis Chef in Brighton employer: Challenge Page
At Hilton, we pride ourselves on fostering a vibrant and inclusive work culture that empowers our team members to thrive. As a Commis Chef, you'll benefit from comprehensive training, competitive pay, and a wealth of opportunities for career advancement within our renowned hospitality brand. With perks like discounted travel, healthy meals, and a commitment to personal development, joining our kitchen brigade means becoming part of a legacy of excellence in hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Brighton
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even acquaintances in the hospitality industry. You never know who might have a lead on a Commis Chef position or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! Consider doing some trial shifts or volunteering in kitchens. This not only gives you experience but also shows potential employers your commitment and passion for the role.
✨Tip Number 3
Be proactive! Don’t just wait for job postings. Reach out directly to hotels and restaurants you admire. Express your interest in working with them and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest openings and resources to help you land that dream Commis Chef job.
We think you need these skills to ace Commis Chef in Brighton
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your passion for the culinary arts. We want to see that zest for food and hospitality in your words.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Commis Chef role. Highlight relevant skills and experiences that match what we're looking for. This shows us you’ve done your homework and are genuinely interested in joining our team!
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our kitchen brigade.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do – just follow the prompts and you’ll be on your way to joining us!
How to prepare for a job interview at Challenge Page
✨Know Your Ingredients
Familiarise yourself with the key ingredients and dishes mentioned in the job description. Being able to discuss your favourite recipes or cooking techniques will show your passion for the role and your knowledge of the culinary world.
✨Show Your Team Spirit
Since teamwork is crucial in a kitchen environment, be prepared to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
✨Emphasise Your Willingness to Learn
Express your eagerness to develop your skills and grow within the company. Mention any relevant training or personal development programmes you’ve undertaken, and how you plan to take advantage of the opportunities offered by the hotel.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen culture, training opportunities, or the types of dishes you'll be working on. This shows your genuine interest in the position and helps you gauge if the environment is the right fit for you.
