Overview
We are CH&CO a collection of specialist businesses and market leading brands.
Responsibilities
- Oversee the daily operations of a high-volume site serving around 2,000 customers each day, with five food outlets, one coffee shop, and a busy hospitality operation.
- Ensure high standards across all catering and hospitality areas.
- Maintain full health & safety compliance.
- Ensure allergen information is accurate and available.
- Check menus, labelling and customer information are correct.
- Support and manage the on-site team.
- Maintain presentation standards across the site.
- Identify and resolve operational issues quickly.
- Work closely with the Operations Director to keep the site running smoothly.
- Previous General Manager experience within contract catering.
Qualifications
- Strong operational leadership.
- Excellent knowledge of food safety and allergen legislation.
- Calm under pressure.
- Able to start immediately or at very short notice.
Employer statement
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.
What it’s like to work here / Benefits
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
- Eye care
- A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
- Competitive holiday allowance
- Competitive pay rates
