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- Tasks: Ensure food safety and health compliance across retail outlets and kitchens in London.
- Company: Join a leading Japanese food and retail group with a commitment to safety.
- Benefits: Competitive salary up to £35k, Monday to Friday hours, and a supportive work environment.
- Why this job: Make a real difference in food safety while working in a dynamic team.
- Qualifications: NEBOSH General Certificate and Food Safety Level 3 required; experience in multi-site environments preferred.
- Other info: Opportunity for career growth and continuous improvement in a vibrant industry.
The predicted salary is between 28000 - 42000 £ per year.
A Japanese food and retail group is currently recruiting a Safety Executive to support food safety and health & safety compliance across its retail outlets and kitchen operations in London.
The ideal candidate will have hands-on experience in food safety and health & safety management within a multi-site environment and be confident working closely with operational teams to ensure consistent compliance and continuous improvement.
Type: Full-time, Permanent
Working Hours: 9:00–17:00, Monday to Friday
Salary: Up to £35k, depending on experience
Location: Park Royal and sites across London (Office-based)
Key Responsibilities
- Food Safety Management
- Support the implementation and monitoring of food safety standards across retail outlets and kitchens
- Maintain food traceability systems to ensure effective product recalls
- Record food safety test results and maintain accurate documentation
- Identify and escalate unsanitary or non-compliant conditions
- Manage supplier documentation and product specifications
- Provide administrative support to kitchen managers and operational teams
- Respond to food safety queries and regulatory questions from managers
- Health & Safety Management
- Support health & safety systems across retail and kitchen environments
- Assist with preparation and maintenance of risk assessments and safe systems of work
- Act as a point of contact for health & safety queries, incidents, and near misses
- Monitor workplace conditions and support corrective actions
- Promote a positive reporting culture for incidents and near misses
- Ensure fire safety checks and guidelines are maintained
- Audit, Compliance & Incident Management
- Support internal and external food safety and health & safety audits
- Prepare audit documentation and follow up on corrective actions
- Record and investigate accidents, incidents, and occupational ill health cases
- Support RIDDOR assessments and statutory reporting
- Liaise with regulatory bodies including HSE and Environmental Health Officers
- Maintain incident registers and analyse trends for continuous improvement
- Training, Continuous Improvement & Administration
- Coordinate food safety and health & safety training and toolbox talks
- Support development and maintenance of manuals, procedures, and training materials
- Attend HACCP meetings and manage meeting documentation
- Maintain safety-related records, logs, and databases
- Prepare reports and KPI data using spreadsheets and databases
- Conduct regular site visits within the group
- Carry out ad-hoc duties related to safety and compliance
Ideal Candidate
- NEBOSH General Certificate in Health and Safety
- Holds Food Safety Level 3
- HACCP awareness and practical experience
- Experience in retail, food, hospitality, or multi-site environments preferred
- Experience supporting audits and regulatory compliance is an advantage
- Good working knowledge of food safety and health & safety requirements in retail and kitchen environments
All applicants for the Safety Executive role must have the right to work in the UK without any restrictions as the Company is not able to offer visa support. We regret that we cannot accept applications from YMS, Graduate or Student visa holders.
When contacting us, please include the job reference number (Ref: AJ47105) at the top of your message. If your application is successful, you will be contacted within two business days. We regret that due to the high volume of applications we receive we cannot provide feedback on individual CVs.
Safety Executive in City of London employer: Centre People Appointments
Contact Detail:
Centre People Appointments Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Safety Executive in City of London
✨Tip Number 1
Network like a pro! Reach out to people in the food safety and health & safety sectors. Attend industry events or join relevant online groups. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Prepare for interviews by brushing up on your knowledge of food safety standards and health & safety regulations. Be ready to discuss how you've handled compliance issues in the past. Show them you’re the go-to person for safety!
✨Tip Number 3
Don’t just apply anywhere; focus on companies that align with your values and expertise. Use our website to find roles that excite you, like the Safety Executive position. Tailor your approach to each company’s culture!
✨Tip Number 4
Follow up after interviews! A quick thank-you email can set you apart from other candidates. Mention something specific from your conversation to remind them why you’re the perfect fit for their team.
We think you need these skills to ace Safety Executive in City of London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Safety Executive role. Highlight your hands-on experience in food safety and health & safety management, especially in multi-site environments. We want to see how your skills match what we're looking for!
Showcase Relevant Qualifications: Don’t forget to mention your NEBOSH General Certificate and Food Safety Level 3. These qualifications are key for us, so make them stand out in your application. It’s all about showing you’ve got the right credentials!
Be Clear and Concise: When writing your application, keep it clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the important bits!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. Make sure to include the job reference number (Ref: AJ47105) at the top of your message. It helps us keep track of your application!
How to prepare for a job interview at Centre People Appointments
✨Know Your Stuff
Make sure you brush up on food safety and health & safety regulations relevant to the role. Familiarise yourself with HACCP principles and be ready to discuss how you've applied these in previous roles. This shows you're not just knowledgeable but also practical.
✨Show Your Experience
Prepare specific examples from your past work that demonstrate your hands-on experience in multi-site environments. Think about times when you successfully managed compliance or improved safety standards, as this will resonate well with the interviewers.
✨Ask Smart Questions
Come prepared with questions that show your interest in the company’s safety culture and practices. Ask about their current challenges in food safety compliance or how they handle training for staff. This not only shows your enthusiasm but also helps you gauge if the company is the right fit for you.
✨Be Ready for Scenario Questions
Expect to face scenario-based questions where you'll need to demonstrate your problem-solving skills. Think through potential situations you might encounter in the role, like handling a food safety incident or conducting an audit, and outline how you'd approach them.
