At a Glance
- Tasks: Prepare authentic Japanese dishes and collaborate with a friendly kitchen team.
- Company: Family-owned Japanese restaurant in Canterbury with a warm atmosphere.
- Benefits: Competitive pay of £12/hour, flexible hours, and a supportive work environment.
- Other info: Ideal for YMS and graduate visa holders looking for a long-term role.
- Why this job: Join us to explore Japanese cuisine and grow your culinary skills.
- Qualifications: No prior kitchen experience needed; just a passion for Japanese food.
A family-owned Japanese restaurant in Canterbury is seeking a chef. Kitchen experience is not required for this role. You will be responsible for preparing authentic Japanese food, with a focus on fresh seasonal ingredients.
Location: Canterbury
Salary: £12.00/hour depending on your experience
Working Time: 5 day work schedule - Tuesday to Sunday, 10:30am to 10:30pm. Occasional overtime until around 11:00pm. You must be able to work on Friday, Saturday and Sunday.
Main Responsibilities:
- Prepare food using knowledge of Japanese cuisine and cooking techniques and working with the team.
- Prepare and serve a wide range of Japanese food including ramen, sushi, rice bowls, curry, and side dishes.
- Efficiently handle day-to-day operations, working closely with other members of the team as a chef.
Ideal Candidate:
- Interest in Japanese food and willingness to work positively for a long-term.
- Business level English required.
- Able to work in a family-friendly environment and communicate smoothly with other members of the team.
- Excellent customer service skills with the ability to be flexible.
All applicants must have the right to work in the UK as the Company is not able to offer visa support.
Contact Details:
Centre People Appointments Recruitment Team
We think you need these skills to ace Japanese Restaurant Chef in Chartham
Knowledge of Japanese cuisine
Cooking techniques
Teamwork
Customer service skills
Communication skills
Flexibility
Interest in Japanese food
