At a Glance
- Tasks: Support food safety and quality management, ensuring compliance and driving continuous improvement.
- Company: Award-winning food manufacturing business with a people-first culture.
- Benefits: Competitive salary, pension, life insurance, and 24/7 GP access.
- Other info: Exciting career growth opportunities in a dynamic environment.
- Why this job: Join a passionate team and make a real impact on food safety standards.
- Qualifications: Experience in food manufacturing, HACCP qualification, and strong organisational skills.
The predicted salary is between 30000 - 40000 £ per year.
An established, award‑winning food manufacturing business is seeking a motivated and experienced Deputy Quality Assurance Manager to join its team. Operating within B2B markets, the organisation has built an excellent reputation for quality, consistency, and service, supported by a strong people‑first culture and long-standing industry expertise.
With nearly three decades of continued growth, this role offers an exciting opportunity for an ambitious Quality professional to take the next step in their career, contributing directly to the protection and enhancement of food safety and quality standards across the site.
The Opportunity
This position is ideal for someone passionate about food safety, quality assurance, and continuous improvement. The successful candidate will work closely with the QA Manager and cross‑functional teams to ensure ongoing compliance, audit readiness, and the effective delivery of best practice across the operation.
Key Responsibilities
- Supporting the management and coordination of the Food Safety & Quality Management System (FSQMS).
- Coordinating and supporting internal audits and assisting with external audits, including BRCGS and Halal.
- Supporting the management, review, and planning of HACCP activities.
- Assisting with investigations into internal incidents, non‑conformances, and customer complaints.
- Supporting microbiological and chemical testing, environmental swabbing, product sampling, and review of results.
- Contributing to traceability exercises, recall simulations, and mass balance checks.
- Providing day‑to‑day coaching and support to QA Coordinators and QA Technicians.
- Working collaboratively with QC, Hygiene, and Operations teams.
- Supporting scrape‑down and clean‑down planning and activities.
- Assisting with pest control and waste management systems.
- Driving continuous improvement initiatives across food safety, quality, and compliance.
About the Candidate
The ideal candidate will be an organised and proactive Quality Assurance professional with experience in the food manufacturing industry and a strong commitment to maintaining high standards.
Applicants should demonstrate:
- Level 3 HACCP qualification (minimum).
- Level 3 Food Safety in Manufacturing.
- Internal Auditor training (BRCGS or equivalent).
- Experience supporting BRCGS audits, investigations, and corrective actions.
- Strong organisational skills and the ability to manage competing priorities.
- Experience supervising or coaching others.
- A detail‑focused, solutions‑driven mindset.
- Values aligned with a culture focused on passion, respect, integrity, motivation, and ambition.
Deputy QA Manager in Seaham employer: Central Employment
Join an award-winning food manufacturing business in County Durham, where a people-first culture and commitment to quality create an exceptional work environment. As a Deputy Quality Assurance Manager, you will benefit from competitive salary packages, comprehensive employee benefits, and opportunities for professional growth within a thriving organisation dedicated to food safety and continuous improvement. Experience a supportive atmosphere that values your contributions and fosters career advancement in the dynamic food industry.
StudySmarter Expert Advice🤫
We think this is how you could land Deputy QA Manager in Seaham
✨Tip Number 1
Network like a pro! Reach out to your connections in the food manufacturing industry and let them know you're on the hunt for a Deputy QA Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by brushing up on your knowledge of food safety standards and quality assurance practices. Be ready to discuss how your experience aligns with the responsibilities listed in the job description, especially around HACCP and BRCGS audits.
✨Tip Number 3
Showcase your passion for continuous improvement! During interviews, share specific examples of how you've driven initiatives in previous roles that enhanced food safety and quality. This will demonstrate your proactive approach and commitment to excellence.
✨Tip Number 4
Don't forget to apply through our website! We make it easy for you to submit your application and keep track of your progress. Plus, it shows you're serious about joining our team and contributing to our people-first culture.
We think you need these skills to ace Deputy QA Manager in Seaham
Some tips for your application 🫡
Tailor Your CV:Make sure your CV reflects the skills and experiences that match the Deputy QA Manager role. Highlight your food safety and quality assurance experience, and don’t forget to mention any relevant qualifications like HACCP or BRCGS training.
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to express your passion for food safety and quality assurance. Share specific examples of how you've contributed to continuous improvement in previous roles, and show us why you're the perfect fit for our team.
Showcase Your Achievements:When detailing your experience, focus on your achievements rather than just listing duties. Did you lead a successful audit? Implement a new process that improved compliance? We want to see how you've made a difference in your previous roles!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about our company culture and values!
How to prepare for a job interview at Central Employment
✨Know Your Stuff
Make sure you brush up on your knowledge of food safety and quality assurance standards, especially BRCGS and HACCP. Be ready to discuss how you've applied these in your previous roles, as this will show your expertise and passion for the industry.
✨Showcase Your Experience
Prepare specific examples from your past work that highlight your experience with internal audits, investigations, and continuous improvement initiatives. Use the STAR method (Situation, Task, Action, Result) to structure your answers and make them impactful.
✨Demonstrate Team Spirit
Since the role involves working closely with cross-functional teams, be prepared to talk about how you've collaborated with others in the past. Share instances where you coached or supported colleagues, as this aligns with the company’s people-first culture.
✨Ask Smart Questions
At the end of the interview, don’t forget to ask insightful questions about the company's approach to food safety and quality management. This shows your genuine interest in the role and helps you assess if the company is the right fit for you.
