Restaurant Shift Manager - Bar in Penrith

Restaurant Shift Manager - Bar in Penrith

Penrith Full-Time 32700 - 32700 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Lead a vibrant team to deliver unforgettable guest experiences in a fun-filled environment.
  • Company: Join the Leisure Bowl team at Whinfell Forest, where fun meets fantastic service.
  • Benefits: Enjoy free leisure access, discounts, bonuses, and career development opportunities.
  • Other info: Flexible full-time hours with shifts including evenings and weekends.
  • Why this job: Be part of a supportive team that values your growth and creativity.
  • Qualifications: Strong leadership skills and a passion for delivering excellent service.

The predicted salary is between 32700 - 32700 £ per year.

Whinfell Forest | Circa £32,700 per annum plus tips. Leisure Bowl combines bowling, cocktails, snacks and evening discos for all-day family fun. Serve up the flavour that turns a good break into a great one.

We're looking for a Restaurant Shift Manager to join our Leisure Bowl team to ensure every shift runs smoothly and to the highest standards. In this role, you'll lead and motivate the team, deliver exceptional guest experiences, uphold brand standards and support ongoing team training.

What you'll be doing:

  • Oversee daily shift operations to deliver an exceptional guest experience.
  • Lead and support the team, fostering a positive and proactive work environment.
  • Achieve budgeted sales targets and ensure efficient staff deployment.
  • Maintain high service standards and compliance with brand expectations.

What's in it for you:

  • Free day passes and access to leisure facilities (including the spa).
  • Discounts on breaks and in our shops and restaurants.
  • Bonus scheme and recognition rewards.
  • A supportive, friendly team.
  • Career development and in-role training.

Your working hours:

  • Full-time contract, shifts fall between 8:00am and 11:30pm.
  • You will be contracted to work a guaranteed minimum of 160 hours over a 4-week period.
  • You may be asked to work additional hours in line with operational requirements.
  • This role includes evenings and weekends.

About you:

  • Ability to build relationships with colleagues and lead the team.
  • Excellent communicator.
  • Naturally cheerful, patient and friendly.
  • Professional, approachable and calm under pressure.

Our values:

Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.

Sound like your kind of job? Apply online today - interviews will be held on 4th August 2026.

Check your route before applying - Whinfell Forest (CA10 2DW), isn't easily reached by public transport: Plan Your Journey.

Closing date: 31st July 2026.

Restaurant Shift Manager - Bar in Penrith employer: CenterParcs

At Center Parcs, we pride ourselves on being an exceptional employer, offering a vibrant work culture where every team member is valued and supported. As a Bar and Waiting Team Member at our Spa Café in Sherwood Forest, you'll enjoy benefits such as free access to leisure facilities, discounts on breaks, and opportunities for career development within a friendly and dynamic team. Join us to create memorable experiences for our guests while enjoying a fulfilling role that encourages personal growth and teamwork.

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Contact Details:

CenterParcs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Restaurant Shift Manager - Bar in Penrith

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like CenterParcs. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to CenterParcs

Don't be shy about reaching out to CenterParcs directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Restaurant Shift Manager - Bar in Penrith

Communication Skills
Problem-Solving Skills
Customer Service
Adaptability
Time Management
Flexibility
Leadership Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about CenterParcs and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at CenterParcs

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!