At a Glance
- Tasks: Prepare and present delicious dishes while managing kitchen operations.
- Company: Join a friendly team at Center Parcs, known for its supportive culture.
- Benefits: Enjoy free leisure access, discounts, bonuses, and career development.
- Other info: Flexible full-time hours with opportunities for extra shifts.
- Why this job: Make guests' experiences unforgettable with your culinary skills.
- Qualifications: Experience as a Kitchen Assistant and a cheerful attitude.
The predicted salary is between 30000 - 30000 £ per year.
Whinfell Forest | £14.40 per hour
Restaurant Runner delivers freshly prepared meals from our restaurants straight to guests' accommodation. Serve up the flavour that turns a good break into a great one.
We're looking for a Line Cook / Junior Chef de Partie to join our Restaurant Runner team. You'll prepare, cook and present menu items to high standards, supervise Kitchen Assistants and manage kitchen operations in the absence of a Kitchen Manager.
What you'll be doing:
- Prepare and present dishes to high standards, ensuring guest satisfaction
- Maintain kitchen cleanliness and comply with food safety and legal requirements
- Manage stock, portion control and minimise food waste to meet cost targets
- Support menu development and assist Kitchen Managers with procedures and standards
What's in it for you:
- Free day passes and access to leisure facilities (including the spa)
- Discounts on breaks and in our shops and restaurants
- Bonus scheme and recognition rewards
- A supportive, friendly team
- Career development and in-role training
Your working hours:
- Full-time contract, shifts fall between 1:30pm and 11:00pm
- You will be contracted to work a guaranteed minimum of 150 hours over a 4-week period.
- You may be asked to work additional hours in line with operational requirements
- This role includes evenings and weekends
About you:
- Ability to build relationships with colleagues
- Kitchen Assistant experience
- Naturally cheerful, patient and friendly
Our values:
Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.
Sound like your kind of job? Apply online today - interviews are ongoing.
Working here:
Check your route before applying - Whinfell Forest (CA10 2DW), isn't easily reached by public transport: Plan Your Journey
Closing date: 16th June 2026
Line Cook / Junior Chef de Partie - Takeaway in Penrith employer: CenterParcs
Center Parcs is an exceptional employer, offering a vibrant work culture where teamwork and camaraderie thrive. As a Line Cook / Junior Chef de Partie at Whinfell Forest, you'll enjoy competitive pay, free access to leisure facilities, and numerous career development opportunities, all while contributing to memorable guest experiences in a stunning natural setting.
StudySmarter Expert Advice🤫
We think this is how you could land Line Cook / Junior Chef de Partie - Takeaway in Penrith
✨Tip Number 1
Get to know the restaurant scene in your area! Visit local eateries, chat with chefs, and understand what they look for in a Line Cook or Junior Chef de Partie. This insider knowledge can give you an edge during interviews.
✨Tip Number 2
Practice your cooking skills at home and try recreating dishes from the menu of the places you're applying to. This not only sharpens your skills but also shows potential employers your passion and commitment to the role.
✨Tip Number 3
Network like a pro! Connect with other chefs and kitchen staff on social media platforms or culinary forums. You never know when a casual chat might lead to a job opportunity or a valuable recommendation.
✨Tip Number 4
When you apply through our website, make sure to highlight your relevant experience and skills in the cover letter. Tailor it to show how you embody our values: caring, bravery, determination, and being naturally you!
We think you need these skills to ace Line Cook / Junior Chef de Partie - Takeaway in Penrith
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let us know why you love cooking! Share your experiences and what excites you about preparing dishes. We want to see that spark in your words!
Highlight Relevant Experience:Make sure to mention any previous roles you've had in the kitchen, especially if you've worked as a Kitchen Assistant or in similar positions. This helps us understand how you can contribute to our team right from the start.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your skills and experience.
Apply Through Our Website:Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at CenterParcs
✨Know Your Menu
Familiarise yourself with the menu items you'll be preparing. Understand the ingredients, cooking methods, and presentation styles. This will not only impress your interviewers but also show that you're genuinely interested in the role.
✨Showcase Your Skills
Be ready to discuss your previous kitchen experience and any specific skills you have. Whether it's knife skills or knowledge of food safety regulations, highlight how these can benefit the team. If possible, bring examples of dishes you've prepared.
✨Emphasise Teamwork
Since this role involves supervising Kitchen Assistants and working closely with others, demonstrate your ability to collaborate. Share examples of how you've successfully worked in a team environment and how you handle conflicts or challenges.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen operations, menu development, or team dynamics. This shows your enthusiasm for the position and helps you gauge if the workplace aligns with your values and work style.
