Kitchen Steward / Porter - Indian Restaurant in Bedford

Kitchen Steward / Porter - Indian Restaurant in Bedford

Bedford Part-Time 12.87 - 12.87 £ / hour (est.) No working from home possible
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At a Glance

  • Tasks: Support the kitchen team by ensuring a clean and safe environment.
  • Company: Vibrant Indian restaurant with a focus on fresh ingredients and bold flavours.
  • Benefits: Competitive pay, tips, free leisure access, discounts, and career development.
  • Other info: Part-time hours with opportunities for extra shifts.
  • Why this job: Join a friendly team and make a real impact in a dynamic kitchen.
  • Qualifications: No experience needed; just bring your teamwork spirit!

The predicted salary is between 12.87 - 12.87 £ per hour.

Woburn Forest | £12.87 per hour plus an average of £3.97 per hour in shared tips*

Rajinda Pradesh serves vibrant Indian and Asian-inspired dishes made with fresh ingredients and bold flavours. Serve up the flavour that turns a good break into a great one.

We are looking for a reliable Kitchen Steward / Porter to support our Rajinda Pradesh kitchen team. This role involves waste disposal, deep cleaning and operating pot-washing equipment to ensure a safe and sanitary kitchen environment.

What you'll be doing:

  • Dispose of kitchen waste safely and hygienically
  • Deep clean kitchen and wash-up areas
  • Sweeping, mopping and operating pot-washing machinery

What's in it for you:

  • Free day passes and access to leisure facilities (including the spa)
  • Discounts on breaks and in our shops and restaurants
  • Bonus scheme and recognition rewards
  • A supportive, friendly team
  • Career development and in-role training

Your working hours:

  • Part-time
  • You will be contracted to work a guaranteed minimum of 64 over a 4-week period.
  • You may be asked to work additional hours in line with operational requirements.
  • This role includes evenings, weekends and bank holidays.

About you:

  • Ability to work independently and as part of a team
  • No previous experience is required

Our values:

Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.

Sound like your kind of job? Apply online today - interviews are ongoing.

Working here:

Check your route before applying - Woburn Forest (MK45 2HZ), isn't easily reached by public transport: Plan Your Journey.

Closing date: 23 June 2026

Kitchen Steward / Porter - Indian Restaurant in Bedford employer: CenterParcs

At Center Parcs, we pride ourselves on being an excellent employer, offering a supportive and friendly work environment where every team member is valued. As a Kitchen Steward / Porter at our Woburn Forest location, you'll enjoy competitive pay, access to leisure facilities, and opportunities for career development, all while contributing to a vibrant culinary experience that delights our guests. Join us in creating memorable moments and enjoy the perks of working in a dynamic team that truly cares about your growth and well-being.

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Contact Details:

CenterParcs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Steward / Porter - Indian Restaurant in Bedford

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at CenterParcs and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Kitchen Steward / Porter - Indian Restaurant in Bedford

Waste Disposal
Deep Cleaning
Operating Pot-Washing Equipment
Sanitary Practices
Teamwork
Independence
Attention to Detail

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at CenterParcs that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at CenterParcs.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at CenterParcs get a sense of who you are beyond your experience!

How to prepare for a job interview at CenterParcs

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at CenterParcs and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.