At a Glance
- Tasks: Prepare and present delicious American dishes while managing kitchen operations.
- Company: Join the vibrant team at Huck's American Bar and Grill.
- Benefits: Enjoy free leisure access, discounts, bonuses, and career development.
- Other info: Flexible hours with opportunities for growth in a dynamic environment.
- Why this job: Be part of a fun, supportive team and make guests' experiences unforgettable.
- Qualifications: Experience as a Kitchen Assistant and a friendly attitude are essential.
The predicted salary is between 30000 - 40000 £ per year.
Huck's American Bar and Grill brings bold, flavour-packed American dishes and a warm welcome. Serve up the flavour that turns a good break into a great one.
We're looking for a Line Cook / Junior Chef de Partie to join our Huck's American Bar and Grill team. You'll prepare, cook and present menu items to high standards, supervise Kitchen Assistants and manage kitchen operations in the absence of a Kitchen Manager.
What you'll be doing:
- Prepare and present dishes to high standards, ensuring guest satisfaction.
- Maintain kitchen cleanliness and comply with food safety and legal requirements.
- Manage stock, portion control and minimise food waste to meet cost targets.
- Support menu development and assist Kitchen Managers with procedures and standards.
What's in it for you:
- Free day passes and access to leisure facilities (including the spa).
- Discounts on breaks and in our shops and restaurants.
- Bonus scheme and recognition rewards.
- A supportive, friendly team.
- Career development and in-role training.
Your working hours:
Huck's American Bar and Grill is open 7 days a week from 4pm to 10pm. Full-time contract, with shifts falling between 11am and 11pm. You will be contracted to work a guaranteed minimum of 150 hours over a 4-week period. You may be asked to work additional hours in line with operational requirements. This role includes evenings, weekends and bank holidays.
About you:
- Ability to build relationships with colleagues.
- Kitchen Assistant experience.
- Naturally cheerful, patient and friendly.
Our values:
Each colleague at Centre Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out: We care, we're brave, we're determined and we're naturally us.
Sound like your kind of job? Apply online today - interviews are ongoing.
Working here:
Check your route before applying - Longleat Forest (BA12 7PU), isn't easily reached by public transport.
Closing date: 17th June 2026.
Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
We recognise that we're all at our best when we're being ourselves. We are committed to building a culture that champions diversity, equity and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued for their individuality, thrive in our business and share a sense of belonging. We place a lot of value on recruiting based on behaviours rather than prioritising qualifications or experience.
We are proud to be a Disability Confident Employer, please let us know if you require any support or reasonable adjustments during the application or interview process.
Line Cook / Junior Chef de Partie - American Diner in Warminster employer: Center Parcs
At Huck's American Bar and Grill, we pride ourselves on creating a vibrant and inclusive work environment where every team member is valued. With competitive pay, generous tips, and a range of benefits including free leisure access and career development opportunities, we ensure our Line Cooks and Junior Chefs de Partie thrive both personally and professionally. Join us at Longleat Forest, where your culinary skills will shine in a supportive team dedicated to delivering exceptional guest experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Line Cook / Junior Chef de Partie - American Diner in Warminster
✨Tip Number 1
Get to know the team! Before your interview, check out Huck's American Bar and Grill on social media. Familiarise yourself with their vibe and menu. This will help you connect during the interview and show that you're genuinely interested.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes from their menu at home. Bring photos or even a taste to your interview. It’s a great way to showcase your passion and skills right off the bat!
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be supervising Kitchen Assistants, think of examples where you've worked well in a team. Highlight how you build relationships and keep things running smoothly in the kitchen.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application seen. Plus, it shows you’re keen and ready to join the Huck's family. Don’t wait too long; early applications are encouraged!
We think you need these skills to ace Line Cook / Junior Chef de Partie - American Diner in Warminster
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your enthusiasm for preparing delicious dishes and working in a kitchen environment.
Tailor Your Application:Make sure to customise your application to fit the Line Cook / Junior Chef de Partie role. Highlight relevant skills and experiences that match what we're looking for, like your ability to maintain high standards and manage kitchen operations.
Be Yourself:We want to get to know the real you! Don’t be afraid to show your personality in your application. Whether you're naturally cheerful or have a unique cooking style, let us see what makes you, well, you!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s super easy, and we can’t wait to see your application come through!
How to prepare for a job interview at Center Parcs
✨Know Your Menu
Familiarise yourself with the dishes served at Huck's American Bar and Grill. Be ready to discuss your favourite items and how you would prepare them. This shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Team Spirit
Emphasise your ability to work well with others. Share examples of how you've built relationships in previous roles, especially in a kitchen environment. Highlighting your cheerful and friendly nature will resonate well with their values.
✨Demonstrate Food Safety Knowledge
Be prepared to talk about food safety practices and how you ensure cleanliness in the kitchen. Mention any relevant experience you have with stock management and portion control, as this is crucial for minimising waste and meeting cost targets.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. Inquire about the team dynamics or how they support menu development. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.
