At a Glance
- Tasks: Assist in preparing and cooking delicious dishes in a vibrant kitchen.
- Company: Join the friendly team at Foresters' Inn, a welcoming gastro pub.
- Benefits: Earn £12.87 per hour plus tips, enjoy free leisure access and discounts.
- Other info: Flexible shifts with a supportive team environment and career growth.
- Why this job: Kickstart your culinary career with full training and real progression opportunities.
- Qualifications: A cheerful attitude and a passion for teamwork are essential.
The predicted salary is between 30000 - 40000 £ per year.
Foresters' Inn is a gastropub serving classic meals, drinks and kids' cocktails in a relaxed family setting.
We're seeking a motivated Kitchen Assistant / Commis Chef to join our friendly Foresters' Inn team. This role offers the opportunity to learn and progress while supporting the preparation, cooking and presentation of high-quality dishes. Full training will be provided, so enthusiasm and a willingness to develop are key.
What you'll be doing:
- Assist with the preparation, cooking and presentation of food
- Maintain kitchen cleanliness and work effectively as part of a team
- Follow health, safety and food hygiene guidelines
What's in it for you:
- Free day passes and access to leisure facilities (including the spa)
- Discounts on breaks and in our shops and restaurants
- Bonus scheme and recognition rewards
- A supportive, friendly team
- Career development and in-role training
Your working hours:
- Foresters' Inn is open 7 days a week from 9am to 10pm
- Full-time contract, with shifts falling between 8am and 10:30pm
- You will be contracted to work a guaranteed minimum of 150 hours over a 4‐week period. You may be asked to work additional hours in line with operational requirements
- This role includes early mornings, evenings, weekends and bank holidays
About you:
- Ability to build relationships with colleagues
- Naturally cheerful and friendly
Our values:
Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.
Sound like your kind of job? Apply online today - interviews are ongoing.
Check your route before applying - Longleat Forest (BA12 7PU), isn't easily reached by public transport: Plan Your Journey.
Closing date: 17th June 2026
Kitchen Assistant / Commis Chef - Gastro Pub (Hiring Immediately) in Warminster employer: Center Parcs
At Foresters' Inn, we pride ourselves on being an excellent employer, offering a supportive and friendly work environment where you can thrive as a Kitchen Assistant / Commis Chef. With full training provided, career development opportunities, and unique perks like free leisure access and discounts, you'll be part of a team that values your growth and well-being while serving delicious meals in a beautiful setting at Longleat Forest.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assistant / Commis Chef - Gastro Pub (Hiring Immediately) in Warminster
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This can give you insider info about the pub's vibe and what they really value in a Kitchen Assistant.
✨Tip Number 2
Show off your passion for food! During your interview, share your favourite dishes to cook or any culinary experiences you've had. This will demonstrate your enthusiasm and willingness to learn, which is exactly what they're looking for.
✨Tip Number 3
Be ready to talk teamwork! Since you'll be working closely with others, think of examples where you've successfully collaborated in the past. Highlighting your ability to build relationships will make you stand out as a friendly and supportive candidate.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the Foresters' Inn team. So, get that application in and let’s get cooking!
We think you need these skills to ace Kitchen Assistant / Commis Chef - Gastro Pub (Hiring Immediately) in Warminster
Some tips for your application 🫡
Show Your Enthusiasm:When writing your application, let your passion for cooking and working in a team shine through. We love seeing candidates who are excited about the role and eager to learn!
Tailor Your Application:Make sure to customise your CV and cover letter to highlight relevant experience and skills that match the Kitchen Assistant / Commis Chef role. We want to see how you can contribute to our friendly team at Foresters' Inn.
Keep It Clear and Concise:While we appreciate creativity, make sure your application is easy to read. Use clear language and structure your information well so we can quickly see why you’d be a great fit for us.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into the interview process as soon as possible.
How to prepare for a job interview at Center Parcs
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen terminology before the interview. Being familiar with food preparation techniques, cooking methods, and kitchen equipment will show your enthusiasm for the role and help you stand out.
✨Show Your Team Spirit
Since this role involves working closely with others, be ready to discuss your experience in team settings. Share examples of how you've collaborated with colleagues in the past, highlighting your friendly and cheerful nature.
✨Emphasise Your Willingness to Learn
The job description mentions that full training will be provided, so express your eagerness to learn and develop your skills. Talk about any previous experiences where you embraced new challenges or sought feedback to improve.
✨Understand Health and Safety Standards
Familiarise yourself with basic health, safety, and food hygiene guidelines. Being able to discuss these topics during the interview will demonstrate your commitment to maintaining a safe and clean kitchen environment.
