Kitchen Assistant / Commis Chef - Gastro Pub in Warminster

Kitchen Assistant / Commis Chef - Gastro Pub in Warminster

Warminster Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Center Parcs

At a Glance

  • Tasks: Assist in preparing and cooking delicious meals in a fun, team-oriented environment.
  • Company: Join the friendly team at Foresters' Inn, a vibrant gastro pub.
  • Benefits: Earn £12.87 per hour plus tips, enjoy free leisure access and discounts.
  • Other info: Flexible shifts, supportive team, and a commitment to diversity and inclusion.
  • Why this job: Kickstart your culinary career with full training and real progression opportunities.
  • Qualifications: A cheerful attitude and eagerness to learn are all you need!

The predicted salary is between 30000 - 40000 £ per year.

Foresters' Inn is a gastropub serving classic meals, drinks and kids' cocktails in a relaxed family setting. We're seeking a motivated Kitchen Assistant / Commis Chef to join our friendly Foresters' Inn team. This role offers the opportunity to learn and progress while supporting the preparation, cooking and presentation of high-quality dishes. Full training will be provided, so enthusiasm and a willingness to develop are key.

What you'll be doing:

  • Assist with the preparation, cooking and presentation of food
  • Maintain kitchen cleanliness and work effectively as part of a team
  • Follow health, safety and food hygiene guidelines

What's in it for you:

  • Free day passes and access to leisure facilities (including the spa)
  • Discounts on breaks and in our shops and restaurants
  • Bonus scheme and recognition rewards
  • A supportive, friendly team
  • Career development and in-role training

Your working hours:

  • Foresters' Inn is open 7 days a week from 9am to 10pm
  • Full-time contract, with shifts falling between 8am and 10:30pm
  • You will be contracted to work a guaranteed minimum of 150 hours over a 4-week period. You may be asked to work additional hours in line with operational requirements
  • This role includes early mornings, evenings, weekends and bank holidays

About you:

  • Ability to build relationships with colleagues
  • Naturally cheerful and friendly

Our values:

Each colleague at Centre Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out: We care, we're brave, we're determined and we're naturally us.

Sound like your kind of job? Apply online today - interviews are ongoing.

Working here:

Check your route before applying - Longleat Forest (BA12 7PU), isn't easily reached by public transport.

Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.

We recognise that we're all at our best when we're being ourselves. We are committed to building a culture that champions diversity, equity and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued for their individuality, thrive in our business and share a sense of belonging. We place a lot of value on recruiting based on behaviours rather than prioritising qualifications or experience. We are proud to be a Disability Confident Employer, please let us know if you require any support or reasonable adjustments during the application or interview process.

Kitchen Assistant / Commis Chef - Gastro Pub in Warminster employer: Center Parcs

At Foresters' Inn, located in the beautiful Longleat Forest, we pride ourselves on being an excellent employer that fosters a supportive and friendly work environment. With competitive pay, generous tips, and a range of benefits including free leisure access and career development opportunities, we are dedicated to helping our team members grow while delivering exceptional service in a relaxed family setting. Join us to be part of a diverse team that values individuality and encourages personal and professional growth.

Center Parcs

Contact Details:

Center Parcs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Assistant / Commis Chef - Gastro Pub in Warminster

Tip Number 1

Get to know the place! Before your interview, pop by Foresters' Inn and soak up the vibe. Chat with staff if you can; it shows you're genuinely interested and helps you understand the team culture.

Tip Number 2

Practice your cooking skills! Brush up on basic food prep techniques and be ready to talk about your passion for food during the interview. Show them you’re eager to learn and grow in the kitchen!

Tip Number 3

Be yourself! The team at Foresters' Inn values personality just as much as skills. Let your cheerful and friendly nature shine through in your conversations, and don’t be afraid to show your enthusiasm for the role.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Foresters' Inn. Don’t wait too long; get your application in early!

We think you need these skills to ace Kitchen Assistant / Commis Chef - Gastro Pub in Warminster

Food Preparation
Cooking Skills
Presentation Skills
Teamwork
Health and Safety Compliance
Food Hygiene Knowledge
Communication Skills

Some tips for your application 🫡

Show Your Enthusiasm:When writing your application, let your passion for food and cooking shine through! We want to see that you're excited about the role and eager to learn. A bit of personality goes a long way!

Tailor Your Application:Make sure to customise your application to highlight how your skills and experiences align with what we're looking for. Mention any relevant experience in kitchens or teamwork, as we value those qualities highly.

Keep It Clean and Clear:Just like in the kitchen, clarity is key! Make sure your application is well-structured and free from typos. A neat presentation shows us you care about the details, which is super important in our line of work.

Apply Through Our Website:We encourage you to apply directly through our website for the best chance of getting noticed. It’s quick and easy, and we can’t wait to see your application come through!

How to prepare for a job interview at Center Parcs

Know Your Kitchen Basics

Brush up on your cooking techniques and kitchen terminology before the interview. Being able to discuss food preparation, cooking methods, and presentation will show your enthusiasm for the role and your willingness to learn.

Show Your Team Spirit

Since this role involves working closely with others, be prepared to talk about your experiences in team settings. Share examples of how you've collaborated with colleagues in the past, as this will highlight your ability to build relationships and work effectively in a busy kitchen.

Emphasise Your Enthusiasm

Let your passion for food and cooking shine through during the interview. Talk about why you want to work in a gastropub and how you’re excited to contribute to creating high-quality dishes. A positive attitude can make a big difference!

Understand the Company Values

Familiarise yourself with the values of Centre Parcs, especially their commitment to diversity and inclusion. Be ready to discuss how you embody these values in your work and interactions, as this will demonstrate that you align with their culture.