At a Glance
- Tasks: Lead a dynamic kitchen team and ensure top-notch food quality in a lively sports bar.
- Company: Join Center Parcs, a family-friendly environment with a focus on fun and community.
- Benefits: Enjoy free leisure access, discounts, bonuses, and career development opportunities.
- Other info: Flexible hours with guaranteed minimum shifts and opportunities for extra hours.
- Why this job: Make a real impact in a fast-paced kitchen while enjoying a supportive team culture.
- Qualifications: Experience as a Chef de Partie or above, with strong leadership and financial skills.
The predicted salary is between 32600 - 32600 £ per year.
Longleat Forest | Circa £32,600 per annum plus tips. Sports Café serves hearty meals and shows live sports in a lively, family-friendly setting. Serve up the flavour that turns a good break into a great one.
Join our team as an Assistant Kitchen Manager, supporting the Kitchen Manager in delivering exceptional food quality and service. You'll help lead the kitchen team, ensure compliance with food safety standards and maintain operational efficiency within budget.
What you'll be doing:
- Assist in managing the kitchen team and daily operations.
- Control food costs and margins to meet budget targets.
- Maintain high food quality and guest satisfaction, addressing any issues promptly.
- Ensure compliance with food safety regulations and prepare dishes to agreed standards.
What's in it for you:
- Free day passes and access to leisure facilities (including the spa).
- Discounts on breaks and in our shops and restaurants.
- Bonus scheme and recognition rewards.
- A supportive, friendly team.
- Career development and in-role training.
Your working hours:
- Full-time, working straight shifts.
- You will be contracted to work a guaranteed minimum of 150 hours over a 4-week period.
- You may be asked to work additional hours in line with operational requirements.
- This role includes weekends and bank holidays.
About you:
- Ability to lead and motivate a kitchen team in a fast-paced environment.
- Good financial awareness, including stock control, scheduling and waste management.
- Previous experience in a supervisory chef role (Chef de Partie or above).
- Excellent communication, organisation and time management skills under pressure.
Our values:
Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.
Sound like your kind of job? Apply online today - interviews are ongoing. Closing date: 14th June 2026. Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.
At Center Parcs, everyone's welcome. We recognise that we're all at our best when we're being ourselves. We are committed to building a culture that champions diversity, equity and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued.
Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar (Hiring Immediately) in Warminster employer: Center Parcs
Center Parcs is an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive in a family-friendly environment. With competitive pay, generous benefits including free leisure access and discounts, as well as robust career development opportunities, we empower our staff to grow while delivering memorable experiences for our guests. Join us at Longleat Forest, where your contributions are valued and celebrated, making every day rewarding.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar (Hiring Immediately) in Warminster
✨Tip Number 1
Get to know the kitchen team before your interview! If you can, pop by the venue and chat with the staff. This shows you're genuinely interested and helps you get a feel for the vibe of the place.
✨Tip Number 2
Prepare some examples of how you've led a team in a busy kitchen. Think about times you've tackled challenges or improved processes. We want to hear your stories that showcase your leadership skills!
✨Tip Number 3
Brush up on your food safety knowledge! Be ready to discuss how you ensure compliance with regulations and maintain high standards. It’s a big part of the role, and we love candidates who take it seriously.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to get your application noticed. Plus, we’re always looking for passionate individuals who align with our values. So, let’s make it happen!
We think you need these skills to ace Assistant Kitchen Manager / Senior Chef de Partie - Sports Bar (Hiring Immediately) in Warminster
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills and how you’ve contributed to a kitchen team in the past.
Highlight Your Leadership Skills:As an Assistant Kitchen Manager, you'll need to lead a team. Make sure to mention any previous supervisory roles you've had and how you motivated your team to deliver great results under pressure.
Be Specific About Your Experience:Don’t just list your previous jobs; dive into what you did in those roles! Talk about how you managed food costs, ensured quality, and maintained safety standards. This will show us you’re the right fit for our fast-paced environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status!
How to prepare for a job interview at Center Parcs
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes served at the Sports Café. Being able to discuss menu items and suggest improvements shows your passion for food and your understanding of what makes a great dining experience.
✨Showcase Your Leadership Skills
As an Assistant Kitchen Manager, you'll need to lead a team. Prepare examples from your past experiences where you've successfully motivated and managed a kitchen team, especially in high-pressure situations. This will demonstrate your capability to handle the role effectively.
✨Understand Food Safety Regulations
Brush up on food safety standards and regulations relevant to the role. Be ready to discuss how you’ve ensured compliance in previous positions. This knowledge is crucial for maintaining high food quality and guest satisfaction.
✨Prepare Questions About Operational Efficiency
Think about questions you can ask regarding how the kitchen operates, especially around cost control and waste management. This shows that you’re not only interested in the role but also in contributing to the overall success of the kitchen operations.
