At a Glance
- Tasks: Lead a vibrant kitchen team and create delicious dishes at our poolside café.
- Company: Join Center Parcs, a fun and supportive workplace focused on guest experiences.
- Benefits: Enjoy free leisure access, discounts, bonuses, and career development opportunities.
- Other info: Flexible hours with a friendly team dedicated to growth and sustainability.
- Why this job: Make a splash in your career while working in a lively environment.
- Qualifications: Previous kitchen experience and strong communication skills are essential.
The predicted salary is between 30000 - 30000 £ per year.
Elveden Forest | £15.05 per hour
Canopy Café and Bar is a poolside stop for food and drinks in the Subtropical Swimming Paradise. Serve up the flavour that turns a good break into a great one.
Join our Canopy Café and Bar team as a Kitchen Team Leader / Chef de Partie, where you'll play a key role in delivering high-quality dishes and ensuring smooth kitchen operations. You'll lead and develop junior staff, maintain standards and support management in driving efficiency.
What you'll be doing:
- Oversee daily food preparation and presentation to company standards
- Coach and mentor junior colleagues to support their growth
- Act as deputy for the Assistant Kitchen Manager when required
- Monitor stock, portion control and ordering to manage costs effectively
- Implement measures to reduce food waste and maintain operational efficiency
What's in it for you:
- Free day passes and access to leisure facilities (including the spa)
- Discounts on breaks and in our shops and restaurants
- Bonus scheme and recognition rewards
- A supportive, friendly team
- Career development and in-role training
Your working hours:
Full-time. You will be contracted to work a guaranteed minimum of 160 over a 4‐week period. You may be asked to work additional hours in line with operational requirements. These shifts will fall between 10am and 8:30pm and will include working weekends. You will be required to be fully flexible across 7 days.
About you:
- Excellent communicator with ability to build relationships with colleagues
- Previous kitchen experience in a similar position
- Naturally cheerful, patient and friendly
- Professional, approachable and calm under pressure
Our values:
Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.
Sound like your kind of job? Apply online today - interviews are ongoing.
Working here:
Check your route before applying - Elveden Forest (IP24 3TR), isn't easily reached by public transport: Plan Your Journey.
Kitchen Team Leader / Chef de Partie - Pool Bar (Hiring Immediately) in Thetford employer: Center Parcs
Join the Canopy Café and Bar team at Elveden Forest, where we pride ourselves on creating a supportive and friendly work environment that fosters personal and professional growth. As a Kitchen Team Leader / Chef de Partie, you'll enjoy competitive pay, free access to leisure facilities, and opportunities for career development while working alongside a dedicated team committed to delivering exceptional service. With our focus on sustainability and reducing food waste, you'll be part of a company that truly cares about its impact on the community and environment.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Leader / Chef de Partie - Pool Bar (Hiring Immediately) in Thetford
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand their values and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when discussing your experience and how it aligns with the role.
✨Tip Number 3
Show off your skills! If you have the chance, bring along a portfolio of your work or even a dish you've prepared. This can really impress the hiring team and give them a taste of what you can bring to the table.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way in showing your enthusiasm for the position. Plus, it keeps you on their radar as they make their decision.
We think you need these skills to ace Kitchen Team Leader / Chef de Partie - Pool Bar (Hiring Immediately) in Thetford
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills and how you can bring flavour to our Canopy Café and Bar.
Highlight Leadership Skills:As a Kitchen Team Leader, we want to see how you can lead and inspire others. Mention any previous experience where you've coached or mentored junior staff, and how you’ve helped them grow in their roles.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language to describe your experience and skills, making it easy for us to see why you’d be a great fit for the team!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Elveden Forest.
How to prepare for a job interview at Center Parcs
✨Know Your Menu
Familiarise yourself with the dishes served at the Canopy Café and Bar. Being able to discuss the menu confidently will show your passion for the role and your understanding of what’s expected in a kitchen team leader.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team or mentored junior staff in previous roles. Highlighting your ability to coach and develop others will resonate well with the interviewers.
✨Demonstrate Your Problem-Solving Abilities
Think of scenarios where you had to manage kitchen operations under pressure. Discuss how you handled stock management, portion control, or reducing food waste, as these are key responsibilities for the role.
✨Embrace the Company Values
Research Center Parcs' values and be ready to discuss how you embody them. Showing that you care, are brave, determined, and naturally yourself will align you with their culture and make a positive impression.
