Kitchen Assistant / Commis Chef - Staff Restaurant (Hiring Immediately) in Norfolk

Kitchen Assistant / Commis Chef - Staff Restaurant (Hiring Immediately) in Norfolk

Norfolk Full-Time 25000 - 27000 £ / year (est.) No working from home possible
Center Parcs

At a Glance

  • Tasks: Join our team to prepare and present delicious dishes while keeping the kitchen clean.
  • Company: Center Parcs, a friendly and inclusive workplace focused on community and sustainability.
  • Benefits: Enjoy free leisure access, discounts, bonuses, and career development opportunities.
  • Other info: Flexible hours with a minimum guarantee, plus a culture that values diversity and inclusion.
  • Why this job: Kickstart your culinary career in a supportive environment with full training provided.
  • Qualifications: A cheerful attitude and willingness to learn are essential; no prior experience needed.

The predicted salary is between 25000 - 27000 £ per year.

We're seeking a motivated Kitchen Assistant / Commis Chef to join our friendly Forest Diner team. This role offers the opportunity to learn and progress while supporting the preparation, cooking and presentation of high-quality dishes. Full training will be provided, so enthusiasm and a willingness to develop are key.

What you'll be doing:

  • Assist with the preparation, cooking and presentation of food
  • Maintain kitchen cleanliness and work effectively as part of a team
  • Follow health, safety and food hygiene guidelines

What's in it for you:

  • Free day passes and access to leisure facilities (including the spa)
  • Discounts on breaks and in our shops and restaurants
  • Bonus scheme and recognition rewards
  • A supportive, friendly team
  • Career development and in-role training

Your working hours:

Full-time. You will be contracted to work a guaranteed minimum of 150 hours over a 4-week period. You may be asked to work additional hours in line with operational requirements.

About you:

  • Ability to build relationships with colleagues
  • Naturally cheerful and friendly

Our values:

Each colleague at Center Parcs is involved in building better worlds for our guests, colleagues, communities and our environment. Contributing to our purpose means living out our values: We care, we're brave, we're determined and we're naturally us.

Sound like your kind of job? Apply online today - interviews are ongoing.

Working here:

Check your route before applying - Elveden Forest (IP24 3TR), isn't easily reached by public transport: Plan Your Journey.

Closing date: 18 June 2026. Please note this vacancy may close at any time once sufficient applications have been received. Early submission of your application is therefore encouraged.

At Center Parcs, everyone's welcome. We recognise that we're all at our best when we're being ourselves. We are committed to building a culture that champions diversity, equity and inclusion, where everyone is treated fairly and with respect. We welcome people from all backgrounds and want them to feel valued for their individuality, thrive in our business and share a sense of belonging. We place a lot of value on recruiting based on behaviours rather than prioritising qualifications or experience. We are proud to be a Disability Confident Employer, please let us know if you require any support or reasonable adjustments during the application or interview process.

Kitchen Assistant / Commis Chef - Staff Restaurant (Hiring Immediately) in Norfolk employer: Center Parcs

At Center Parcs Elveden Forest, we pride ourselves on being an excellent employer, offering a supportive and friendly work environment where every team member is valued. With full training provided, opportunities for career development, and unique benefits such as free leisure access and discounts, we ensure our Kitchen Assistants and Commis Chefs can thrive both personally and professionally while contributing to memorable guest experiences.

Center Parcs

Contact Details:

Center Parcs Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Kitchen Assistant / Commis Chef - Staff Restaurant (Hiring Immediately) in Norfolk

Tip Number 1

Get to know the team! Before your interview, try to connect with current staff on social media or in person. This can give you insights into the kitchen culture and show your genuine interest in joining the Forest Diner team.

Tip Number 2

Show off your enthusiasm! During the interview, let your passion for cooking and teamwork shine through. Share any relevant experiences, even if they’re from home or school, to demonstrate your eagerness to learn and grow in this role.

Tip Number 3

Be prepared to showcase your skills! You might be asked to do a practical task during the interview. Brush up on basic food prep techniques and be ready to follow health and safety guidelines to impress the hiring team.

Tip Number 4

Apply through our website! It’s the quickest way to get your application seen. Plus, it shows you’re serious about joining us at Center Parcs. Don’t forget to submit early, as we may close the vacancy once we have enough applications!

We think you need these skills to ace Kitchen Assistant / Commis Chef - Staff Restaurant (Hiring Immediately) in Norfolk

Food Preparation
Cooking Skills
Presentation Skills
Teamwork
Kitchen Cleanliness
Health and Safety Compliance
Food Hygiene Knowledge

Some tips for your application 🫡

Show Your Enthusiasm:When writing your application, let your passion for cooking and working in a team shine through. We love seeing candidates who are excited about the role and eager to learn!

Keep It Clean and Clear:Just like in the kitchen, clarity is key! Make sure your application is well-structured and free of any typos. A tidy application reflects your attention to detail, which is super important in our kitchen.

Highlight Team Spirit:We’re all about teamwork here at StudySmarter. Share examples of how you’ve worked well with others in the past. This will show us that you can fit right into our friendly Forest Diner team!

Apply Early!:Don’t wait until the last minute to submit your application. We encourage early submissions as we may close the vacancy once we have enough applications. Head over to our website and get your application in today!

How to prepare for a job interview at Center Parcs

Know Your Kitchen Basics

Brush up on your cooking techniques and kitchen terminology. Being familiar with food preparation methods and hygiene standards will show your enthusiasm for the role and help you answer questions confidently.

Show Your Team Spirit

Since this role involves working closely with others, be ready to discuss your experience in team settings. Share examples of how you've collaborated with colleagues in the past, highlighting your cheerful and friendly nature.

Emphasise Your Willingness to Learn

The job description mentions that full training will be provided, so express your eagerness to develop your skills. Talk about any previous experiences where you embraced learning opportunities or took on new challenges.

Prepare Questions About the Role

Have a few thoughtful questions ready to ask at the end of your interview. This shows your genuine interest in the position and helps you understand more about the team dynamics and expectations.